| 单词 | 甜菜糖 | ||||||||||||||||||||||||||||||||||||||||||||||||
| 释义 | 甜菜糖 —beet sugarSee also:甜菜—beet • beetroot 甜菜 n—beets pl • chard n 甜 adj—sweet adj 甜 n—salty n
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在这些工程中，有酵母工厂和生产第一、二代生物乙醇的设施，原料如糖类作物 （ 甜菜糖 、 蔗糖、蜜糖），淀粉类作物（玉米、小麦等等）和纤维原料等有机废物回收利用。 biothane.com | Among them are yeast factories and facilities producing first and second [...] generation bioethanol, using feed [...] stocks such as sugar crops (beet sugar, cane sugar, [...]mollasse), starch crops (corn, wheat, [...]etc.) and cellulosic material. biothane.com |
極易消化的成份搭配多種天然纖維混合配方 – 甜菜 漿 、甘 寡 糖 ( M O S) 以及果寡糖(FOS)，有效幫助腸內菌叢的自然平衡，並有助促進各種營養素的消化吸收。 eukanuba.com | Highly digestible ingredients and a natural [...] fibre blend, including beet pulp, MOS and the prebiotics [...]FOS to help support the natural [...]balance of the intestinal microflora and to help optimise nutrient absorption. eukanuba.com |
果聚糖：朝鲜蓟、芦笋、甜菜根、 蒲公英叶子、卷心菜、烤豆子、黄豆、蒜、韭菜、洋葱、小麦、黑麦、菊淀粉（纤维素添加剂 shanghai.ufh.com.cn | Fructans: Artichokes, asparagus, beetroot, dandelion leaves, cabbage, baked beans, [...] soy beans, garlic, leek, onion, wheat, rye, inulin (fiber additive) beijing.ufh.com.cn |
根是一个糖(糖甜菜)的商业的来源。 flora.ac.cn | The roots are a [...] commercial source of sugar (sugar beet). flora.ac.cn |
成份： 水 (山竹果浸泡水)、甘油 (棕櫚)、乙醯葡萄糖胺、菸鹼酸、生育醇 [...] (大豆/玉米/芥花油)、山竹果果皮油 (生物活性果皮油)、乳酸菌/山竹果果皮發酵過濾物 (生物活性聚合與酸複合物)、藤黃屬倒捻子果皮粉 (山竹果)、蔗糖月桂酸酯 (甘蔗)、葡糖酸內酯 (玉米)、黃原膠 (巨藻)、乙醯卡尼丁、山梨醣醇 (玉米)、葡萄糖、蔗糖二月桂酸酯 (甘蔗)、玻尿酸鈉、藻萃取 (微藻)、長葉車前葉萃取 (車前草葉)、蔗糖三月桂酸酯 (甘蔗)、蜂斗菜根萃取 (雜交款冬)、脫乙醯殼多糖琥珀 醯胺 (蘑菇)、植酸鈉(稻米)、苯甲酸鈉、山梨酸鉀、氯苯甘醚、檸檬酸 (玉米)、乳酸 (甜菜)、精氨酸 (玉米/甘蔗)。 xango.com.hk | Ingredients: water (mangosteen infused water), glycerin (palm), acetyl glucosamine, niacinamide, tocopherol (soybean/corn/canola oil), mangosteen pericarp oil (BioActive pericarp oil), lactobacillus/mangosteen pericarp ferment filtrate (BioActive polymeric and acidic complex), garcinia mangostana pericarp powder (mangosteen), sucrose laurate (sugar cane), gluconolactone (corn), xanthan gum (kelp), acetyl carnitine hcl, sorbitol (corn), glucose, sucrose dilaurate (sugar cane), sodium hyaluronate, algae extract (microalgae), plantago [...] lanceolata leaf [...] extract (plantain), sucrose trilaurate (sugar cane), petasites japonicus root extract (betterbur), chitosan succinamide (mushroom), sodium phytate (rice), sodium benzoate, potassium sorbate, chlorphenesin, citric acid (corn), lactic acid (sugar beet), arginine (corn/sugar cane). xango.ca |
抗高血压饮食疗法（DASH）试验结果显示，在饮食中限制红肉 、 甜 食 和 含 糖 饮 料 的摄入量，强调水果、 蔬 菜 和 低脂乳制品，同时包含鱼肉、坚果、禽肉和全谷食品，可以让收缩压和舒张压分别降低11.4和5.5毫米汞柱。 beijing.ufh.com.cn | The Dietary Approaches to Stop Hypertension (DASH) trial demonstrated that a diet [...] limiting the intake [...] of red meat, sweets, and sugar containing beverages, while emphasizing fruits, vegetables, low-fat dairy [...]products and including [...]fish, nuts, poultry and whole grains can lower systolic and diastolic blood pressure by 11.4 and 5.5 mm Hg respectively. beijing.ufh.com.cn |
口香糖胶基是现代口香糖的非水溶性成分， 也是糖、 甜味剂 （多羟基化合物）和香精的载体。 wacker.com | Gumbase is the water-insoluble constituent of modern chewing gum and the [...] carrier for sugar, sugar substitutes (polyols), sweeteners and flavorings. wacker.com |
幹燥雞肉和火雞肉（＞22%）、玉米、小麥、高粱、動物脂肪、大麥、幹 燥 甜菜 漿 （ ＞2.5%）、幹燥蛋粉、雞肉酵解物、氯化鉀、碳酸鈣、魚油、氯化鈉、亞麻籽粉、六偏位磷酸鈉、葡 萄 糖 胺 鹽酸鹽（375毫克/公斤）、硫酸軟骨素（35毫克/公斤）。 eukanuba.com | Dried Chicken and Turkey (>22%), maize, [...] wheat, sorghum, animal [...] fat, barley, dried beet pulp (>2.5%), dried whole egg, chicken digest, potassium chloride, calcium carbonate, fish oil, sodium chloride, linseed, sodium hexametaphosphate, glucosamine hydrochloride [...](375mg/kg), chondroitin sulphate (35mg/kg). eukanuba.com |
是一种人造黄油、糖衣和甜点的 氢化脂肪替代物。 stepan.com | An alternative to hydrogenated [...] fats for margarine, icings and confections. stepan.com |
这是一种酿制时加糖的酒（加入糖或 葡萄汁来增加酒精度），特定添 加 甜菜 或 甘 蔗，以Comte Chaptal（沙普塔尔伯爵）命名，他是拿破仑时期的一个高官，曾经推崇过这种方法。 emw-wines.com | Must enrichment(adding sugar to the grape juice to increase potential alcohol)specifically using beet or cane, named [...] after Comte Chaptal, [...]the Napoleonic inister who advocated its use. en.emw-wines.com |
食典委还注意到，基于 CAC/32 LIM/16 中列出的理由，欧洲共同体和挪威对以下农 [...] 药最大残留限量持保留意见，包括柑橘类水果中的甲萘威（008）、食用内脏、苹果和梨 [...] 中的氟硅唑（165）、辣椒和生菜中的乐果（027）、小麦中的马拉硫磷（049）、葡萄和番 茄中的灭多威（094）、花椰菜、阔叶苣、苹果和桃子中的噻嗪酮（118），以及杏、甘蓝、 花椰菜、白菜头、 牛奶、油桃、桃子、番茄 、 甜 椒 和玉米中的氯氰菊酯（146）。 codexalimentarius.org | The Commission also noted the reservations of the European Community and Norway on MRLs for carbaryl (008) in citrus fruit; fusilazole (165) in edible offal, apples and pear; dimethoate (027) in peppers and lettuce; malathion (049) in wheat; methomyl (094) in grapes and tomato; cypermethrins (118) in cauliflower, scarole, apples and peaches; and cyhalothrin (146) [...] in apricots, broccoli, [...] cauliflower, cabbage head, milk, nectarines, peaches, tomatoes, peppers sweet, and corn [...]for reasons presented in CAC/32 LIM/16. codexalimentarius.org |
講究環保及健康的食材選擇，餐廳使用本地少有的無荷爾蒙豬全隻製作主要的豬肉及意大利麵菜式，包括：「Nose to Tail [...] Bolo」豬肉醬、小牛與牛尾蕃茄醬，吉烈炸豬心以及意式慢烤豬脾及豬腩肉配辣椒芥辣醬Rotisserie [...] Porchetta等；意大利麵條和辣肉腸則由餐廳員工每天在開放式工作間內九小時不停製作；換上臭草、鴨蛋黃、蝦乾醬等地道食材的菜式，連同配上七十二度熱朱古力融和棉花糖雪糕和餅乾、蘋果果醬批配蘋果 焦 糖 、 有 機 甜 薯 奶油餅、乳酪意大利雪糕等的自 製 甜 品 ， 全都成 為 菜 譜 上 的獨特選擇。 think-silly.com | Fused with local flavours such as fragrant grass, salt cured egg yoke and fried shrimp diavola, desserts include hot [...] chocolate served in seventy-two [...] degrees, mixed with candy floss ice cream and biscuit; and apple caramel, organic sweet potato cream, yogurt gelato. think-silly.com |
有關製品或擬於食用前以水還原，包括已除去汁液的蔬菜粉，例如番 茄粉及甜菜根粉。 cfs.gov.hk | Includes vegetable powders that are obtained from drying the juice, such as [...] tomato powder and beet powder. cfs.gov.hk |
案头研究进一步考虑了非洲甲基溴的消费历史和逐步淘汰成就；该区域的甲基溴 主要消费行业——烟苗、切花、园艺（特别是西红柿，但也包 括 甜 瓜 、草莓、香蕉和各 种蔬菜）和谷物收获后的处理；用户种类（即大农、小农；高技术和低技术生产者）； [...] 所采用替代品的主要种类；影响此类替代品可持续性的因素。 multilateralfund.org | The desk study further considered historical consumption of MB in Africa and the phase-out achieved; the main MB consuming sectors in the region – tobacco seedlings, cut flowers, [...] horticulture (particularly [...] tomatoes, but also melons, strawberries, bananas and a variety of vegetables) and postharvest [...]treatment of grains; [...]the types of users (i.e. both large and small farmers, high and low tech producers); the main kinds of alternatives adopted; and factors influencing the sustainability of such alternatives. multilateralfund.org |
例子包括馬鈴薯肉漿、辣根肉漿、蘆薈提取物、salsa(例 [...] 如切碎的番茄、洋葱、辣椒、香料及香草)、甜紅豆糊(an)、咖啡豆甜糊(餡 料)、番茄糊、番茄肉漿、番茄醬汁、糖薑及以豆類為主的 蔬 菜甜品 ( namagashi)，及傳統中國糖漬蔬菜(例如糖栗子)。 cfs.gov.hk | Examples include: potato pulp, horseradish pulp, aloe extract, salsa (e.g. chopped tomato, onion, peppers, spices and herbs), sweet red bean paste (an), sweet coffee bean paste (filling), tomato paste, tomato pulp, tomato sauce, [...] crystallised ginger, [...] bean-based vegetable dessert (namagashi), and traditional Chinese candied vegetables (e.g. candied [...]chestnut). cfs.gov.hk |
Made in土佐的雪糕系列包括米飯、鹽、黑糖、煎茶、紅茶和雞蛋共六種選擇，全以雲呢拿雪糕為基本味道——米飯雪糕在細味下，可嚐到一顆顆以日本高知縣出產的二期作白米，口感黏韌，米味濃郁；以日本土佐黑潮町的海鹽製成的鹽味雪糕，保留了海鹽的礦物質成份，入口初段甘甜，最後才滲出陣陣鹹味，配以米飯雪糕同吃鹹味更濃；紅茶雪糕亦即是奶茶，吃時就像呷著一杯冰凍奶茶；煎茶雪糕用上來自池川的綠茶調製，茶味甘濃；雞蛋雪糕每口都是強烈的蛋香和奶香融和，卻不會 太 甜 ； 黑 糖 雪 糕 則從邊緣已可看見密佈的小顆黑糖結晶。 think-silly.com | Kochi-Ice’s ‘Made in土佐’ ice cream flavours stretch from rice, salt, brown sugar, Sencha, English tea to egg, with vanilla as a ‘base’. Rice grown locally in Kochi-ken is used in its rice ice cream, adding a touch of sticky texture; sea salt from Kuroshio-cho gives a punch of saltiness to the sweet flavour, with health enhancing minerals – even more so when eaten with rice ice cream; English tea ice cream is like chewing (or sipping, depending on your habit) through an iced white tea; Sencha sourced from Ikegawa has a bitter undertone; protein-packed egg [...] flavour is a layering of milk and [...] egg, and not too sweet; brown sugar ice cream is scattered [...]with crystalised sugar pieces. think-silly.com |
巴拉圭和巴西代表团要求了解最近举行的食品添加剂联合专家委员会第六十八届 会议的结果，尤其是关于甜菊醇糖苷 的 评价情况。 codexalimentarius.org | The Delegations of Paraguay and Brazil requested information [...] on the outcomes of the recently held 68th meeting of JECFA, especially with [...] regard to evaluation of steviol glycosides. codexalimentarius.org |
(b) 提升贸易竞争力：财产登记时间已由 15 日缩短至 2 [...] 日；公共和私营 部门推广机构间已进行正式协作；他们将共同为当 地 糖 、 水 果和 蔬 菜、 纺织品、海鲜、金融服务、旅游业、信息和通信技术/业务流程外包、 [...]教育、医疗保健及其他出口产品或服务寻找新市场。 daccess-ods.un.org | (b) Improving trade competitiveness: the time for registering property has been reduced from 15 days to 2 days; there has been formal coordination between promotion agencies in the public and private sectors; [...] they will collectively seek [...] new markets for local sugar, fruits and vegetables, textiles, seafood, [...]financial services, tourism, [...]information and communications technology/business process outsourcing, education, health care and other exports daccess-ods.un.org |
肉桂胶是一种甘露糖和半乳糖的天然 蔬 菜 类 碳 水化合物。 cn.lubrizol.com | Cassia gum [...] is a natural, vegetable-based carbohydrate based on mannose and galactose sugars. lubrizol.com |
这套实验采用三种不同水平的表面活性剂（月桂醚硫酸钠、月桂基硫酸钠和椰油酰胺丙 基 甜菜 碱 ） ，并在配方中含有不同的阳离子电荷密度（1.7和3.0m [...] Eq/g）的阳离子肉桂聚合物。 cn.lubrizol.com | A design of experiments was conducted by varying the levels of three surfactants (sodium lauryl [...] ether sulfate, sodium lauryl sulfate, and [...] cocamidopropyl betaine) in formulations [...]containing cationic cassia polymers of [...]different cationic charge density (1.7 and 3.0m Eq/g). lubrizol.com |
以色列的限制不仅提高了蔬菜、水果 、 糖 等 主 要产 品的价格，还继续阻碍整体农业发展，阻碍进行更合理的城市、区域经济规划和 空间规划。 daccess-ods.un.org | Israeli restrictions not only increase prices of basic [...] staples such as vegetables, fruits and sugar, but also continue [...]to obstruct wider agricultural [...]development and more rational urban and regional economic and spatial planning. daccess-ods.un.org |
根據食物及藥 物 管理局 ， “ 鑒 於並無標籤 列明正在使用或將會使用甜菊 糖以達致某種特定效 果，在食物補充品內使用甜菊糖作 為食物配 料，並不受《食物、藥 物及化妝品法案》內有 關食物加劑條文所規管。 legco.gov.hk | According to FDA, "in the absence of labeling specifying that stevia is being or will be used for a technical effect, use of stevia as a dietary ingredient in a dietary supplement is not subject to the food additive provisions of the Food, Drug, and Cosmetic Act. legco.gov.hk |
最后在餐桌上开瓶享用时，一定要搭配与之相称的美食：著名主厨查理•帕尔默（Charlie Palmer）推荐与“烤牛排、烤牛肝菌菇、 焦 糖 韭 菜 ” 搭 配；纽约著名餐厅Daniel的侍酒师Rajeev Vaidya推荐搭配“Daniel菜单中的招牌双人份牛排：炖排骨和富含铁的和牛里脊肉”享用。 mechanicsofstyle.com | When you finally do crack that bottle, make sure it has a worthy counterpart on the table: legendary master Chef [...] Charlie Palmer suggested [...] to us “a grilled veal chop with roasted porcini mushrooms and caramelized leeks,” while the [...]sommelier Rajeev Vaidya [...]of New York City’s famed Restaurant Daniel recommends “a classic dish from Daniel’s repertoire, a Duo of Beef: braised short ribs and the iron-rich flavors of the Wagyu tenderloin. mechanicsofstyle.com |
食物及衞生局局長：主席：衞生署在2007年 [...] 7月推行了有“營 ”食肆運動 先導計劃，鼓勵及協助食肆提供更多以水果蔬菜為主及含較少油、鹽、 糖的菜式， 讓市民外出用膳時有更多健康的選擇。 legco.gov.hk | SECRETARY FOR FOOD AND HEALTH (in Chinese): President, the DH launched a pilot run of the "EatSmart@restaurant.hk" Campaign in July 2007 to encourage and assist restaurants in [...] providing dishes with more fruit and [...] vegetables and less oil, salt and sugar on their menus, so as to allow [...]more healthy food [...]choices for the general public when eating out. legco.gov.hk |
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