colcannon
/kəlˈkænən/noun
mass noun
- an Irish and Scottish dish of cabbage and potatoes boiled and pounded卷心菜土豆糊（爱尔兰和苏格兰的一种将煮卷心菜土豆捣糊的菜肴）。
词源
late 18th cent.: from COLE; the origin of the second element is uncertain but it is said that cannonballs were used to pound such vegetables as spinach.