| 单词 | 氨基苯酸 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| 释义 | 氨基苯酸—aminobenzoic acidSee also:氨基—amino amino group 氨基酸n—amino acidsn 氨基酸—amino acid 苯酸n—benzoic acidn
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盐酸丁卡因; 4-(丁氨基)-苯甲酸-2-(二甲氨基)乙酯盐酸盐 chemblink.com | 2-Dimethylaminoethyl 4-n-butylaminobenzoate hydrochloride; 4-(Butylamino)benzoic acid2-(dimethylamino)ethyl ester hydrochloride chemblink.com |
阿拉普利; [...] 2-[ [1-(3-乙酰硫基-2-甲基丙酰基)吡咯烷-2-甲酰] 氨基] -3-苯丙酸chemblink.com | 2-[ [1-(3-Acetylsulfanyl-2-methylpropanoyl)pyrrolidin e-2-carbonyl ]amino ]- 3-phenylprop an oic acid chemblink.com |
5-氯-2- [(4-乙氧基-4-氧代丁基)(4-甲基苯磺酰基) 氨基 ]苯甲酸甲酯 chemblink.com | 5-Chloro-2-[(4-ethoxy-4-oxobutyl) [(4-methylphenyl)sulfon yl]amino ]benz oic acid methyl ester chemblink.com |
3-氨基苯硼酸半硫酸盐; 间氨基苯硼酸半硫酸盐 chemblink.com | 3-Aminobenzeneboronic acidhemisulfate salt chemblink.com |
麻管局还 建议中国政府和尚未这样做的其他各国政府以相 同方式密切监测苯乙酸的酯类以及清单所列其他 有机酸的酯类（例如邻氨基苯甲酸和 N-乙酰邻氨 基苯酸）。 incb.org | The Board also recommends that the Government of China and other Governments that are not already doing so closely monitor phenylacetic acid esters and the esters of other [...] scheduled organic acids (i.e. [...] anthranilic acid andN -acetylanthranilicacid)in the same way as they monitortheacids themselves. incb.org |
2-氨基-1,4-苯二磺酸;苯胺-2,5-二磺酸; 苯胺-2,5-双磺酸 chemblink.com | 1-Amino-2,5-benzenedisulfonic acid; 2,5-Disulfoaniline; 4-Sulfometanilic acid; Aniline-2,5-disulfonic acid chemblink.com |
1-(3-氨基苯甲酰基)哌啶-4-氨基甲酸叔丁酯 chemblink.com | 1-(3-Aminobenzoyl)piperidine-4-carbamicacid tert-butyl ester chemblink.com |
4-(氨基磺酰基)苯硼酸;4-硼酸基苯磺酰胺 chemblink.com | 4-(Aminosulfonyl)benzeneboronic acid; 4-Boronobenzenesulfonamide chemblink.com |
主要产品有邻氯苯甲酸(OCBA)，邻氯苯甲醛(OCBD)，邻氯对氨基甲苯(OCPT、2B油)，邻氯对 氨基甲苯5磺酸(2B酸 )、对氯苯甲醛、2,4-二氯苯甲酰氯、2,2-亚乙基双(4，6-二叔丁基酚)、有机硅等系列化工产品，广泛应用于医药、农药、颜料、染料、印染、塑料等工业领域。 nanhuchem.com | Main products are ORTHO CHLORO BENZOIC ACID(OCBA), O-CHLORO BENZALDEHYDE(OCBD), 2-chloro-4-aminotoluene(OCPT, 2B oil), O-CHLORO PARATOLUIDINE-5-SULFONRIC ACID(2B ACID),P-CHLORO BENZALDEHYDE, 2,4-Dichlorobenzoyl chloride, 2,2'-ethylidenebis[4,6-di-tert-butylphenol] and organosilicon series etc., which have been widely used for medical, pesticides, pigments, dyes, printing & dyeing and plastic industries, and have been exported to South Africa, the Southeast Asia, France, South Korea, Japan and Taiwan. nanhuchem.com |
微 生物、人 造 有机色 素、苏 丹 红、化学防 腐剂、人 造 甜 剂、霉 菌毒素、重 金 属、金 属 渗移、抗 氧 化 剂 、 氯丙二醇、二氯丙醇、多 氯联苯、多环 芳 香 族碳氢 化合物、甲醛、接触 食物的物品的残余化学物、由 接 触 食物的物品渗移的 化学物、氨基甲酸乙酯、 N-亚 硝基胺、 矿 质 碳氢化合物、溴 酸 盐 、 残余农 药、残余药物、放 射 性 核素污染物、三 卤 甲 烷、辐 照 食物的检验 、有毒 物 质 和 搀杂物，以及食物组 分。 legco.gov.hk | Processed food Micro-organisms, synthetic organic colours, Sudan dyes, chemical preservatives, artificial sweetening agents, mycotoxins, heavy metals, migration of metals, antioxidants, 3-monochloro-propane-1, 2-diol, [...] 1,3-dichloropropanol, [...] polychlorinated biphenyls, polycyclic aromatic hydrocarbons, formaldehyde, residual chemicals in food-contact articles, migration of chemicals from food-contact articles,ethyl carbamate, N-nitrosamines, mineral hydrocarbons, bromate, pesticide [...]residues, drug residues, [...]radionuclide contaminants, trihalomethanes, screening of irradiated food, poisons and adulterants, and food proximate. legco.gov.hk |
这造成编码蛋白质的基因发生改变，导致第6 17个氨基酸上正 常的缬 氨酸(V )被苯丙 氨酸(F)所 取代。 labtestsonline.org.cn | This causes a change in the protein produced by the gene at aminoacid 617 replacing the normal valine (V) with phenylalanine(F). labtestsonline.org.br |
此外，甲撑二苯基二异氰酸脂消费量和 HCFC-141b 消费量之间不存在统 计关系，因为甲撑二苯基二异氰酸脂用于多种类型的聚氨酯泡沫塑料，与发泡剂无关。 multilateralfund.org | Further, there is no statistical relationship between MDI consumption and HCFC-141b consumption, since MDI is used in many types ofpolyurethane foam regardless of blowing agent. multilateralfund.org |
尽管平均人均水产品消费量可能不高，但通过 提供植物饮食中缺乏的必需氨基酸、脂 肪和微量营养素，即使少量的水产品也具 [...] 有显着积极营养作用。 fao.org | While average per capita fish consumption may be low, even small quantities of fish can have a [...] significant positive nutritional impact by [...] providing essential amino acids, fatsand micronutrients [...]that are scarce in vegetable-based diets. fao.org |
因此，业界应继续密切监察生产过程、找出可能引起问题的地方和 制订方法，以防止或减少食品在制造及贮存过程中产生 氨基甲酸乙酯， 并把食品的氨基甲酸乙酯含量减至最低。 cfs.gov.hk | It is therefore important for the industry to continue closely monitor the manufacturing process, identify potentially problematic conditions and develop methods that would prevent or reduce the formation of EC and maintain EC contamination at the lowest level possible during processing and storage. cfs.gov.hk |
3-[[8-[(4-氨基苯基)氨基]-10-苯基酚 嗪鎓-2 -基] 氨基] -5-苯基 -7-[ [10-苯基-8-(苯基氨基)酚嗪鎓-2 -基]氨基 ]酚嗪鎓重铬酸盐 chemblink.com | 3-[[8-[(4-Aminophenyl)amino]-10-phenylphenazinium-2-yl ]amino ]-5-phenyl-7- [ [10-phenyl-8-(phenylamino)phenazinium-2-yl ]amino ]phenazinium salt with chromic acid chemblink.com |
研究表明: 虽然与应用最广泛的分别以淀粉及纤维素三(3,5-二甲基苯基氨基甲酸酯 )为手性选择因子的商品化手性柱Chiralpak AD和Chiralcel OD相比,所制备的手性固定相的手性分离能力较低,但纤维素三(3-三氟甲基苯基氨基甲酸酯 )手性固定相显示出特异的手性识别能力,一些手性化合物在此固定相上得到了比在Chiracel OD上更好的分离;所制备的手性固定相的手性识别能力随流动相中异丙醇含量的降低而变好,当流动相中正己烷与异丙醇的体积比为95:5时所制备的手性固定相显示出相对较高的手性识别能力;总体来说,淀粉三(3-三氟甲基苯基氨基甲酸酯 )手性固定相的手性识别能力稍强于纤维素三(3-三氟甲基苯基氨基甲酸酯 )手性固定相,同时两种手性固定相的手性识别能力具有一定的互补性。 chrom-china.com | Compared with the most widely used, commercially available polysaccharide-basedCSPs, Chiralpak AD andChiralcel OD, utilizing tris(3,5-dimethylphenylcarbamates) of amylose and cellulose as the chiral selector, respectively, the obtained CSPs exhibited lower enantioseparationabilities. chrom-china.com |
在纤维素-三(3,5-二甲基苯基氨基甲酸酯 )（CDMPC）手性固定相上,分别采用正相、反相及极性有机相色谱模式对氟环唑外消旋体进行了拆分,并考察了流动相组成在手性识别中对手性分离的影响。 chrom-china.com | The two pairs of enantiomers of epoxiconazole were resolved using normal phase, reversed-phase and polar organic solvent high performance liquid chromatography on cellulose tris(3,5-dimethylphenylcarbamate) (CDMPC) chiral stationary phase, separately. chrom-china.com |
如果每个類别的食品和样本數目增加，化验检测工作便能 够更全面地涵盖香港市面供应的发酵食物，以及更准确地评估这些食物的氨基甲酸乙酯含量范围和平均值。 cfs.gov.hk | Increasing both the number of food items and the number of samples per individual food commodity for laboratory analysis could provide a more comprehensive coverage and a more precise estimate of the range and average EC concentration of fermentedfoods in the Hong Kong market. cfs.gov.hk |
多种由食物及饮品衍生的物质，包括氰化氢、尿素、瓜 氨酸及其他N-氨基甲酰化合物，可产生氨基甲酸乙酯。 cfs.gov.hk | Ethyl carbamatecan be formed from various substances derived from food and beverage, including hydrogen cyanide, urea, citrullineandother N-carbamyl [...] compounds. cfs.gov.hk |
陈伟仁先生提醒与会人士，在《2008年食物内防腐剂(修订)规例》的过渡期届满後， 有一种防腐剂「对羟基苯甲酸丙酯 (食物添加剂国际编码系统编号216)」及其替代物不 再获准用於食物中。 cfs.gov.hk | Mr. W. Y. CHAN reminded that after the transitional period of Preservatives in Food (Amendment) Regulation 2008 was expired, one preservative, propyl para-hydroxybenzoate(INS 216), and its alternative form would no longer be permitted to be used in food. cfs.gov.hk |
采用N-甲基咪唑和氯丙基咪唑反应的方法制备得到了离子液体键合硅胶固定相,并利用该固定相中的咪唑环阳离子和被分析物之间存在的多重作用机理如疏水作用、静电吸引和排斥及氢键作用等,以纯水作为流动相,成功地分离了碱基(胞嘧啶、胸腺嘧啶、2-氨基嘧啶和6-氯鸟嘌呤)、酚类化合物(间 氨基酚、间苯二酚和间硝基酚)以及3种药物化合物(盐酸吗啉 呱、阿昔洛韦和头孢氨苄)。 chrom-china.com | N-methylimidazolium ionic liquid（IL）-modified silica was prepared with the reaction of 3-chloropropyl modified silica and N-methylimidazole using toluene as solvent. Based on the multiple interactions between N-methylimidazolium IL-modified silica and analytes such as hydrophobic interaction, electrostatic attraction, repulsion interaction, hydrogen-bonding, etc., the bases (cytosine, thymine, 2-aminopyrimidine and 6-chloroguanine), phenols (m-aminophenol, resorcinol and m-nitrophenol) and three pharmaceuticals (moroxydine hydrochloride, acyclovir and cephalexin hydrate) were separated successfully with only pure water as the mobile phase. chrom-china.com |
原因是： 这些液态（未固化）的胶粘剂含有异氰酸酯单体，例如二 苯基甲烷 二异氰酸酯（MDI）。 wacker.com | The reason: in a liquid (not cured) state, however, these adhesives contain isocyanate monomers such as diphenylmethane diisocyanate (MDI). wacker.com |
适用于醇酸树脂，环氧树脂，聚氨酯，苯乙烯 聚合物，三元乙丙先生，SBS / SIS的，热塑性弹性体，聚氯乙烯，RIM公司，聚甲基丙烯酸甲酯，向上，PVB的材料。 eflam.com | Applicableto alkyd resin, epoxy resin, polyurethane,styrene polymers, EPDM, Mr., SBS / SIS, the thermoplastic elastomer, polyvinyl chloride, RIM's, poly methyl methacrylate, upward, PVB [...] material. eflam.com |
消费量的计算还依据次级行业专家 [...] 的审查和在研讨会上提交的区域报告，以及一名顾问提交的关于甲撑二 苯基二异氰酸脂聚合物消费量的报告数据。 multilateralfund.org | Consumption was also calculated based on a review by sub-sector experts and regional reports presented at a [...] workshop, and reported data on the consumption of [...] polymeric methylene diphenyl diisocyanate (MDI) presented [...]by a consultant. multilateralfund.org |
食典委指出，英文版本中，A2、A4 和 C1 部分纯度标准列表中机构缩写“FSANZ” （澳新食品标准局）应该删除，C 部分 1.22 L-精氨酸、L-天（门）冬氨酰苯丙氨酸甲酯中“FP”应改为“Ph EUR”。 codexalimentarius.org | The Commission noted that, in the listing of purity criteria, the references to the body abbreviated as "FSANZ" in Part A2, A4 and C1 should be deleted and that the reference to "FP" in Part C for 1.22 LArginine L-Aspartame should be changed to "Ph EUR" in the English version. codexalimentarius.org |
国家承认，在接受本协定和执行委员会履行第 3 [...] 款所述供资义务的情况下，它将没 有资格就这些物质申请或接受多边基金的进一步供资，但是对本协定未予以考虑的 甲撑二苯基二异氰酸酯和制药用气雾剂行业的供资除外。 multilateralfund.org | The Country accepts that, by its acceptance of this Agreement and performance by the Executive Committee of its funding obligations described in paragraph 3, it is precluded from applying for or receiving [...] further funding from the [...] Multilateral Fund in respect to the Substances other than funding forthe MDI [...]and Pharmaceutical Aerosol [...]sectors, which are not considered in this Agreement. multilateralfund.org |
无论您正在测试的是像蛋白质、脂肪、水分这样的标准参数，或者像灰分、氨基酸、纤维或淀粉等稍难的指标，NIRS DS2500都能给出快速可靠的分析结果，便于您处理进料、提高生产和确保最终产品的质量。 foss.cn | Whether you are testing for standard parameters like [...] Protein, Fat, Moisture or more difficult [...] ones likeAsh, Amino Acids, Fibers, or Starch, [...]the NIRS™ DS2500 gives you rapid, [...]reliable analysis results for handling intake, improving production and ensuring final product quality. foss.us |
在氟氯烃淘汰管理计划的第一阶段，聚苯乙 烯和聚氨酯泡 沫塑料次级行业的氟氯烃淘汰量将分别为基准量的 23%和 30%（淘汰量表示为占行业 基准的百分比，即 2013 年最高允许消费量）。 multilateralfund.org | In stage I of the HPMP, the phase-out of [...] HCFCs in the XPS and PU foam subsectors will be 23 and 30 per cent of thebaseline respectively (phase-out being expressed as a percentage of the sector baseline i.e., the [...]maximum allowable consumption for 2013). multilateralfund.org |
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