单词 | pastry |
释义 | pastry US UK pastry n: (baked dough) SC 烘培面团 hōng péi miàn tuán TC 烘培面團 SC 面团 hōng péi miàn tuán,miàn tuán TC 麵團 Take the pastry out of the oven when it begins to brown. 面团开始变为棕色时,将其取出烤箱。 pastry n: (food item of baked dough) SC 酥皮糕点 sū pí gāo diǎn TC 酥皮糕點 SC 酥皮点心 sū pí gāo diǎn,sū pí diǎn xīn William and Helen had pastries with their coffee. 威廉与海伦配着咖啡吃了些酥皮点心。 choux pastry n: (light pastry) (只含有黄油、鸡蛋、面粉、水) SC 松软面团 Danish pastry n: (food: sweet pastry) SC 丹麦酥点,丹麦酥 filo pastry n: (pastry in thin sheets) SC 油酥千层饼 flaky pastry n: (variety of puff pastry) SC 酥饼 sū bǐng SC 松饼 sū bǐng,sōng bǐng SC 千层饼 sū bǐng,qiān céng bǐng I used flaky pastry to make this recipe. French pastry n: (patisserie, sweet baked goods) SC 法式甜馅饼 fǎ shì tián xiàn bǐng I love to have French pastry with a hot cup of chocolate. pastry bag n: US (cookery: bag for piping food) SC 裱花袋 SC 糕点袋 Doris filled the pastry bag with icing. pastry base n: (bottom of a pie) SC 馅饼底 pastry chef, pastry cook n: (cook who specializes in patisserie) SC 糕点厨师长 The pastry chef made the best éclair I have ever tasted. pastry shop n: (patisserie) SC 烘焙坊 SC 面点坊 I bought a cake at the pastry shop. puff pastry: (type of pastry) SC 蓬松糕点 TC 蓬松糕點 SC 酥点 rolled-out pastry n: (pastry dough flattened with rolling pin) SC 擀平的油面团 gǎn píng de yóu miàn tuán There's nothing quite like rolled-out pastry for making a good pie crust. shortcrust, shortcrust pastry, short crust n: UK (light crumbly pastry) SC 小脆皮糕点 xiǎo cuì pí gāo diǎn shortcrust pastry, shortcrust n: (baking: crust for pie, tart, etc.) SC 油酥松饼 |
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