mass noun
1- fat from the abdomen of a pig that is rendered and clarified for use in cooking猪油。
1.1
- informal excess human fat that is seen as unhealthy and unattractive〈非正式〉人的多余脂肪。
with obj.
1
- insert strips of fat or bacon in (meat) before cooking（烹调前）嵌肥肉（或咸肉）在其他（肉）中。
1.1
- smear or cover (a foodstuff) with lard or fat, typically to prevent it drying out during storage（常指为防食物在贮藏中变干而）涂抹猪油（于食品）。
2
- （一般作be larded with）embellish (talk or writing) with an excessive number of esoteric or technical expressions用过多深奥（或专业）术语润色：
his conversation is larded with quotations from Coleridge.
他的谈话充斥着引自柯尔律治的词句。
2.1
- cover or fill thickly or excessively盖满, 填满：
the pages were larded with corrections and crossings-out.
那几页中满是更正文字和删除记号。
派生词
lardy
adjective词源
Middle English (also denoting fat bacon or pork)： from Old French bacon, from Latin lardum, laridum, related to Greek larinos 'fat'.