gastronomy
/gæˈstrɒnəmɪ/noun
mass noun
1- the practice or art of choosing, cooking, and eating good food美食学; 美食法。
1.1
- the cookery of a particular area（特定地区的）烹饪法：
traditional American gastronomy.
美国传统的烹饪方法。
派生词
gastronomic
adjectivegastronomical
adjectivegastronomically
adverb词源
early 19th cent.: from French gastronomie, from Greek gastronomia, alteration of gastrologia （see GASTRO-, LOGY）.