shabu-shabu
/ˈʃɑːbʊˈʃɑːbʊ/noun
mass noun
- a Japanese dish of pieces of thinly sliced beef or pork cooked quickly with vegetables in boiling water and then dipped in sauce(日本菜肴)砂卜砂卜, 涮牛肉或涮猪肉(一种日本火锅)。
词源
Japanese.
单词 | shabu-shabu |
释义 | shabu-shabu/ˈʃɑːbʊˈʃɑːbʊ/noun mass noun
词源 Japanese. |
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