mass noun
1- Brit. fat that has melted and dripped from roasting meat, used in cooking or eaten cold as a spread.〈英〉 烤肉上滴的液汁（用于烹饪或用作涂抹食品的酱汁）。
1.1
drippings
chiefly N. Amer. wax, fat, or other liquid produced from something by the effect of heat〈主北美〉（蜡、油脂等遇热后）滴下的液体。
- extremely wet湿淋淋的：
as submodifier dripping wet hair.湿淋淋的头发。