allspice
/ˈɔːlspaɪs/noun
1
- mass noun the dried aromatic fruit of a Caribbean tree, used whole or ground as a culinary spice and in the production of certain liqueurs such as Benedictine众香树, 多香果。
2
- a tree of the myrtle family from which this spice is obtained多香果树。亦称PIMENTO或JAMAICA PEPPER.
2.1
- Pimenta dioica, family Myrtaceae.拉丁名 Pimenta dioica , 桃金娘科。
3
- an aromatic North American tree or shrub（芬芳的北美树种或灌木）众香子。
3.1
- Genus Calycanthus, family Calycanthaceae: Carolina allspice (C.floridus ) and Californian allspice (C.occidentalis ).夏腊梅属, 腊梅科：美国夏腊梅（拉丁名 C.floridus ）和加州夏腊梅（拉丁名C.occidentalis）。