1
- a dish cooked in such a way炒菜, 嫩煎的菜肴。
2
- Ballet a jump off both feet, landing in the same position【芭蕾】并脚跳。
(sautés, sautéed 或sautéd, sautéing)with obj.
- cook in such a way炒, 煸, 嫩煎：
sauté the onions in the olive oil.
橄榄油炒洋葱。
词源
early 19th cent.: French, literally 'jumped', past participle of sauter.