rissole
/ˈrɪsəʊl/noun
- a compressed mixture of meat and spices, coated in breadcrumbs and fried炸肉饼, 炸肉丸。
词源
early 18th cent.: from French, from Old French dialect ruissole, from a feminine form of late Latin russeolus 'reddish', from Latin russus 'red'.