redcurrant
/redˈkʌrənt/noun
1
- a small, sweet red berry, chiefly used to make a jelly eaten as an accompaniment to turkey and other meats红醋栗。
2
- the shrub which produces this fruit, related to the blackcurrant红醋栗灌木。
2.1
- Ribes rubrum, family Grossulariaceae.拉丁名Ribes rubrum,茶藨子科。