momo
noun[C]
uk/ˈməʊ.məʊ/us/ˈmoʊ.moʊ/pluralmomoorormomosatypeof Tibetan, Nepalese, orNorthIndiandumpling(= asmallpieceofdoughorpastry)that isfilledwithmeat,fish, orvegetableswithherbsandspicesandcookedinsteam:
馍馍蒸饺（常见于西藏、尼泊尔、北印度等地）Since we’d come for momo, weorderedthreetypes–veggie,chickenandbeef.因为我们是专门来吃馍馍蒸饺的，所以点了三种：素馅、鸡肉馅和牛肉馅。
Add the momos to thesteameroncethewateris atfullboil.水完全沸腾时，将馍馍饺放入蒸笼里。
- One Himalayanspecialtyis the momo, adumplingstuffedwithvegetables,cottagecheeseormincedyakmeat,beeforpork.
- As anappetizerat a white-tableclothrestaurant, the momo wereplumpbut tooheavy,envelopedindoughthat was toothickand had a reheated,rubberytexture.
- Whatcaughtthepalatemost of all was theyakmeatand spice-filled momo,dumplingsthat no oneseemedabletostopeating.
Savoury dishes
- Alfredo
- American chop suey
- arancini
- arroz con pollo
- baba ghanoush
- dauphinois
- Denver omelet
- dhal
- dhansak
- dirty rice
- kimchi
- knish
- kofta
- korma
- kraut
- refried beans
- rice
- rice and peasidiom
- rillettes
- risotto