| 释义 |
- 奶油酱：奶油酱是一种轻盈、甜味的倒入式奶油，用作甜点奶油或酱料。它由糖、蛋黄和热牛奶混合而成，通常加入香草提味。
1 ?蛋黄沙司 ... custard ice 蛋黄奶油冰淇淋... custard sauce 蛋黄沙司 custard glass 奶黄色不透明玻璃... 2 ?吉士酱 【韩美食】首尔必吃最新街头美食 - 吃雪糕的鱼!!... ... Red Bean 红豆 Sweet Potato 甜蕃薯 Custard 吉士酱 ...
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Fruit sponge cake is specially made from custard sauce, fruit, sponge cake, juice, and whipped cream. 水果松糕是由蛋奶沙司、水果、海绵蛋糕、果汁和搅打过的奶油特制而成。 - 2
Fresh fruit tarts, selection of juicy strawberry, kiwi, mango, custard sauce with vanilla. 新鲜水果挞，精选多汁草莓、奇异果、芒果，卡仕达酱配合香草香味。 - 3
The signature item is the chef's floating island (a meringue sitting in custard sauce), but a small yogurt parfait with bits of crumble at the bottom made for the perfect end-of-meal bite. 招牌甜点是大厨亲手料理的“浮岛”（佐有蛋奶沙司的蛋白酥皮饼），那种下面有少许金宝饼的小杯优酪乳冻糕也堪称完美的餐后甜点。
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