The gas chromatography and gelpermeationchromatography methods for determining the residues of 2,4-dichlorophenoxyacetic in bean sprout was developed.
建立了豆芽中2，4-二氯苯氧乙酸残留量的凝胶渗透色谱净化——毛细管柱气相色谱测定的方法。
2
The simulation results well matched the analytical data from gelpermeationchromatography experiments.
模拟结果与凝胶渗透色谱测试结果相吻合。
3
Gelpermeationchromatography (GPC), Fourier transform infrared spectrometer (FT-IR), X-ray diffraction (XRD) were adopted to characterize and analyze the degraded products.