The main factors which influence the growth and the development of ActinidiachinensisPlanch are temperature, soil, moisture, wind and sunlight.
影响中华猕猴桃生产发育的主要因子是温度、土壤、湿度、风和光照。
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The effects on the physiological change of the fruits of ActinidiachinensisPlanch during storage were studied: temperature, humidity, CA type, ethylene contentr species and harvest-time.
本文研究了贮藏温度、相对湿度、气调因子和内源乙烯对中华猕猴桃贮藏效果的影响。
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Objective:To investigate the antitumor effect of ActinidiaChinensisPlanch polysaccharide(ACPS)in B16-bearing C57BL/6 mice and approach its mechanism.