释义 |
ten.der.ize objBr and Aus usually -ise Hten7d[r7aIz, $-dE7raIzv [T]To tenderize meat is to make it tender by beating it or preparing it in a particular way.(通过捶打等办法)使(肉)软化,使嫩化Leave the beef to soak overnight in a marinade to tenderize it.把牛排放在卤汁里浸泡一夜,使它变嫩。
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