| 单词 | crust |
| 释义 | crust n 1 (a) [C, U] hard outer surface of a loaf of bread; pastry covering of a pie, tart, etc 面包皮; 糕饼等的酥皮 a white loaf with a crisp brown crust 有焦皮的白面包 Cut the crusts off when you make sandwiches. 做三明治时要把焦皮切掉. =>illus at bread 见bread之插图. (b) [C] (esp rhet 尤作修辞) slice of bread, esp a thin dry one 面包片（尤指薄而乾的） (fig 比喻) He´d share his last crust with you, ie is very unselfish. 他就是剩下最後一片面包也会与你分享. 2 [C, U] hard surface 硬的表面 a thin crust of ice, frozen snow, etc ?quot;〉囊徊惚?冻结的雪等 the Earth´s crust, ie the part nearest its surface 地壳. 3 [C, U] hard deposit on the inside of a bottle of wine, esp old port （葡萄酒的）沉淀物. 4 (idm 习语) the upper crust => upper. crust, v (phr v) crust over become covered with a crust 表层变硬 The surface of the liquid gradually crusted over. 液体表面渐渐地结了一层皮. crusted adj 1 [usu pred 通常作表语] ~ (with sth) having a hardened covering; encrusted 有硬壳; 结壳 walls crusted with dirt 积满污垢的墙. 2 [usu attrib 通常作定语] (of port) blended from different vintages and matured in bottles （指红葡萄酒）由不同年份的葡萄酒混合装瓶使之醇和. |
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