| 单词 | 酥软 | ||||||||||||||||||||||||||||||||||||
| 释义 | 酥软 —gone softless common: weak (of body or limbs) • limp See also:酥—crunchy • limp • flaky pastry • silky
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避免咀嚼干硬和粗糙的食物，例如坚果、饼干 、 酥 脆 薄片和坚硬的糖果，因 为可能使本来已很敏感的口腔粘膜受到摩擦损伤。 breastcancersingapore.com | Avoid chewing on dry, hard and coarse foods such as nuts, crackers, crisps, and hard candy that may cause friction and abrasion to the already sensitive mouth lining. breastcancersingapore.com |
还要解决民主建设方面的软 性问 题，例如选举环境、法治、尊重多样性、和平调解争端、以及接受选举结 果。 daccess-ods.un.org | There is also a [...] need to address soft issues in democracy [...]building, such as election context, the rule of law, respect for [...]diversity, peaceful mediation of conflicts, and acceptance of election results. daccess-ods.un.org |
然而含較 [...] 多反式脂肪酸的食物為個別椰絲奶油包、冬甩及中 式 酥 餅 樣 本。 cfs.gov.hk | Nevertheless, some products contained relatively high [...] levels of TFA such as a cream-filled bread with shredded coconut sample, a doughnut sample, [...] and a Chinese pastry sample. cfs.gov.hk |
酥油是從奶、忌廉或牛 油中將差不多全部水分及非脂肪固體去掉而成的製品 ， 酥 油 有 一種特別形 成的味道及物理結構。 cfs.gov.hk | Ghee is a product obtained exclusively from milk, cream or butter by a process that almost completely removes water and [...] nonfat solids; it has [...]a specially developed flavour and physical structure. cfs.gov.hk |
兩者均為餅乾、曲奇餅、蛋糕、酥 餅和 脆片等油炸食物和烘製食品中的常見成分。 legco.gov.hk | They are common ingredients found in fried food and baked food such as biscuits, [...] cookies, cakes, pastries and chips. legco.gov.hk |
除此 之外，食物中的反式脂肪大多數來自氫化植物油，例如 起 酥油 （ shortening）和植物牛油。 legco.gov.hk | But most of the trans fat found in food comes from partially hydrogenated vegetable oils, such as shortening and margarine. legco.gov.hk |
德国领先的巧克力软性发泡蛋白酥皮 、 发泡华夫饼、曲奇和薄脆饼干制造商 Grabower Süsswaren [...] Holding 决定采用工业打印业排名第一的普印力 RFID 和行矩阵打印机。 printronix.cn | Grabower Süsswaren Holding, one of Germany's [...] leading makers of chocolate soft whip meringue, whipped [...]waffles, cookies and crispbread, has [...]decided to use Printronix RFID and line matrix printers, the number one in industrial printing. printronix.com |
vs 12-17 许多人今天强调耶酥是救 世主，却有些忽视了他还是什么。 bcbsr.com | vs 12-17 Many today emphasize Jesus being Savior, and somewhat overlook what else he is. bcbsr.com |
使用橄榄油来代替黄油、酥油、 甚至是纯植物油来改善心脏健康。 shanghai.ufh.com.cn | Using olive oil instead of butter, ghee, or even plain vegetable oil improves heart health. beijing.ufh.com.cn |
(c) 信息技术(2 644 500 美元)出现差异的原因有多个，包括信息和通信技 术厅没有执行系统开发方面的规划活动；目前为外勤支助部提供信息和通信技术 业务支助的订约承办事务人员出现空缺；管理事务部因疏忽将 2010/11 财政期间 的技术费用计入 2011/12 财政期间；由于内部监督事务厅的新案例管理系统在测 试阶段发现了缺陷，没有采购该系统 的 软 件。 daccess-ods.un.org | (c) Information technology ($2,644,500), owing to a number of factors, including non-implementation of planned activities for system development by the Office of Information and Communications Technology, vacancies with respect to contractual services personnel associated with ongoing information and communications technology operational support in the Department of Field Support, inadvertent recording of technology charges for the period 2010/11 in the financial period 2011/12 in the Department of Management and non-procurement of software for the new case management system in the Office of Internal Oversight Services owing to deficiencies detected in the testing phase. daccess-ods.un.org |
秘书长在其报告(A/64/380)第 57 段中说，企业资源规划项目的实施 通常分为 4 个主要阶段：㈠ 准备：在此期间，建立项目结构、组建项目 团队、选定服务提供商和工具、收集和分析业务需要、评价改进的机会、 记录现有的业务流程和系统；㈡ [...] 设计：在此期间要为今后的解决方案确 定蓝图并为后续各阶段制订一份详细的执行计划；㈢ [...] 建立：在此期间一 个组织的解决方案将根据蓝图配置为标 准 软 件 ， 系统得到彻底测试，技 术基础设施得到落实，用户群得到培训；㈣ [...] 部署：在此期间，组织过渡 到新的工作方法和系统，这一过渡本身也分为若干阶段进行。 daccess-ods.un.org | The Secretary-General indicates in paragraph 57 of his report (A/64/380), that the implementation of ERP projects is usually broken down into four major phases: ( a c ) preparation, during which the project structure and team are set up, service providers and tools are selected, operational requirements are collected and analysed, opportunities for improvement are evaluated and existing business processes and systems are documented; (b ) design, during which a blueprint for the future solution is established and a detailed implementation plan for the subsequent phases is developed; (c ) build, during which the [...] organization’s solution is configured [...] into the standard software according to the [...]blueprint, the system is thoroughly tested, [...]the technical infrastructure is implemented and the user community is trained; and (d ) deployment, during which the organization transitions to the new working methods and systems, which itself is performed in several phases. daccess-ods.un.org |
吃的时候从冰冻箱拿出，用微波炉加热40秒后，再放入350F烤箱烤6分钟，晾凉后食用 ， 酥 香 甜 美，喜爱甜点的朋友一定要试一试。 maomaomom.com | Prior to serving, heat in the microwave oven for 40 seconds and bake at 350F for 6 minutes. maomaomom.com |
食典委同意根据食品添加剂委员会的建议，通过对食品添加剂法典通用标准食品 类别 2.1.1“乳脂肪、无水奶油和酥油” 的修正。 codexalimentarius.org | The Commission agreed to adopt the amendment to food category 2.1.1 “Butter oil, anhydrous milkfat and ghee” of the Codex General Standard for Food Additives, as proposed by the Committee on Food Additives. codexalimentarius.org |
(25) 讨论还围绕编制文件 33 C/5 应考虑的其他一些问题进行：因特网时代的言论自由；记者的安 [...] 全；制订利用信息的指导原则；关于公有信息的政策；图书馆和档案馆在建设知识社会中的作用 [...] （还建议将其作为部门间合作的新专题）；继续把世界记忆计划作为旗舰活动；关于使用开放 源软 件的 思考和指导原则；传播和信息的能力建设以及媒体专业人员的培训；公共广播事业；发展社区 [...]多媒体中心；开发多种多样的和多语言的本地内容。 unesdoc.unesco.org | (25) The debate also highlighted other themes which should be taken into account in the preparation of document 33 C/5: freedom of expression in the Internet age; safety of journalists; development of guidelines for access to information; policies on public domain information; the role of libraries and archives in building knowledge societies (also proposed as a theme for new intersectoral cooperation); continuation of the Memory of the World Programme as a flagship [...] activity; reflection and guidelines on the [...] use of open source software; capacity-building [...]in communication and information and [...]training of media professionals; public service broadcasting; development of community multimedia centres; and development of diverse and multilingual local content. unesdoc.unesco.org |
在国家教育政策中引入信息和传播技术，以及在项目第 I [...] 阶段制订了在教育和扫盲工作中不 断应用信息和传播技术的结果，在此基础上由教科文组织新德里办事处组织了首次关于信息和传播 [...] 技术与扫盲的次区域讲习班，来自印度和孟加拉国的政府官员、非政府组织以 及 软 件 工 程公司参与 了讲习班，目的是制订一份行动计划。 unesdoc.unesco.org | Building on the introduction of ICTs within national education policies, as well as outcomes of ongoing ICT-based applications in education and literacy developed during Phase I of the project, the first subregional workshop on ICTs and literacy, organized with the UNESCO New Delhi Office, was [...] held with government officials from India and [...] Bangladesh, NGOs, and software engineering firms [...]to define a plan of action. unesdoc.unesco.org |
使用涂布Bicor™ 和OPPalyte™ OPP膜制造的包装保护的饼干（曲奇）可以在更长的时间内保持松脆、新鲜度 和 酥 脆 ，原因是涂布层可以提供气味、湿气和氧气的防护。 exxonmobilchemical.com | Biscuits (cookies) protected by packaging made with coated Bicor™ and OPPalyte™ oriented polypropylene (OPP) films stay crispy, fresh and brittle longer because of coatings that provide protection from odors, moisture and oxygen. exxonmobilchemical.com |
西点店供应各种令人垂涎欲滴的酥饼 和蛋糕，还有用瑞士可可粉精制而成的家常巧克力，让人欲罢不能；更有健康美味的酸奶和倍受厨师力荐的什锦干果仁任您享用。 shangri-la.com | Indulge in a variety of mouth-watering cakes and pastries and sinful chocolates handmade from fine Swiss cocoa. Healthy selections such as yogurts and Chef’s Recipe trail mixes are also on offer at The Bakeshop. shangri-la.com |
澳門美高梅星級食府金殿堂以粵菜、川菜等經典中菜烹調手法蒸煮扣燒、慢火細燉，精心炮製多道羊肉美饌菜式：羊肉經過悉心調味及中火燜燒而成的「鍋燒羊肉」呈現羊肉濃厚香氣及獨特滋味；「麻辣京葱爆羊柳條」將肉質柔軟的羊柳條配上香氣強烈的京蔥一同以明火爆炒，蔥香羊肉與麻辣口味強力刺激味蕾；「香草黑椒燒羊扒」，精選燒羊扒以香草及黑椒調味，口感嫩滑、肥而不膩，配上獨家調製的醬汁，一試難忘；將孜然及羊肉以麵皮裹起，撒上黑白芝麻製成 香 酥 小 巧 的「新彊孜然羊肉燒餅」，滿載濃烈西北風味；皮薄餡香的「臨清燒賣」造型獨特精緻，綠豆麵皮的淡淡清香與羊肉餡的柔韌鮮香相得益彰。 yp.mo | Alternatively, savor the wok-fried lamb shin cooked with chili, spices and Chinese spring onions —the dish packs an explosion of flavors for your taste buds and is indescribably delicious. yp.mo |
英汉双解词典包含2273206条英汉词条，基本涵盖了全部常用单词的翻译及用法，是英语学习的有利工具。