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单词 酥松
释义

Examples:

疏松油脂

shortening (fat used in cooking cakes)

See also:

crunchy
limp
silky
flaky pastry

External sources (not reviewed)

本分類内的“饼乾", 是指以发粉或苏打粉小块并不指“英式饼乾"。
cfs.gov.hk
The term “biscuit” in this category refers to a small cake of shortened bread, leavened with baking powder or baking soda.
cfs.gov.hk
避免咀嚼干硬和粗糙的食物,例如坚果、饼干片和坚硬的糖果,因 为可能使本来已很敏感的口腔粘膜受到摩擦损伤。
breastcancersingapore.com
Avoid chewing on dry, hard and coarse foods such as nuts, crackers, crisps, and hard candy that may cause friction and abrasion to the already sensitive mouth lining.
breastcancersingapore.com
然而含较
[...] 多反式脂肪酸的食物为个别椰丝奶油包、冬甩及中本。
cfs.gov.hk
Nevertheless, some products contained relatively high
[...]
levels of TFA such as a cream-filled bread with shredded coconut sample, a doughnut sample,
[...] and a Chinese pastry sample.
cfs.gov.hk
从奶、忌廉或牛 油中将差不多全部水分及非脂肪固体去掉而成的制品一种特别形 成的味道及物理结构。
cfs.gov.hk
Ghee is a product obtained exclusively from milk, cream or butter by a process that almost completely removes water and [...]
nonfat solids; it has
[...]
a specially developed flavour and physical structure.
cfs.gov.hk
若出现封锁存取资讯或影响系统作业的故障,则 仍可系统和遗失的资料。
seagate.com
If failures occur that block access to information or affect system operation, you will be able to restore the
[...] system and thelostdataeasily.
seagate.com
vs 12-17 许多人今天强调世主,却有些忽视了他还是什么。
bcbsr.com
vs 12-17 Many today emphasize Jesusbeing Savior, and somewhat overlook what else he is.
bcbsr.com
使用橄榄油来代替黄油甚至是纯植物油来改善心脏健康。
shanghai.ufh.com.cn
Using olive oil instead of butter, ghee, or even plain vegetable oil improves heart health.
beijing.ufh.com.cn
f) 基於衞生理由而稳固包好的「寿司」 — 谭志伟先生說,基於衞生理由而稳固 包好的单件「寿司」如最终一同放在一松松的大包装内,将会符合「预 先包装食物」的定义。
cfs.gov.hk
individual units of “Sushi” packaged tightly and securely for hygiene reasons and these individual units were packaged together ultimately in a looselycovered outer package would come under the definition of “Prepackaged Food”.
cfs.gov.hk
吃的时候从冰冻箱拿出,用微波炉加热40秒后,再放入350F烤箱烤6分钟,晾凉后食用美,喜爱甜点的朋友一定要试一试。
maomaomom.com
Prior to serving, heat in the microwave oven for 40 seconds and bake at 350F for 6 minutes.
maomaomom.com
食典委同意根据食品添加剂委员会的建议,通过对食品添加剂法典通用标准食品 类别 2.1.1“乳脂肪、无水奶油的修正。
codexalimentarius.org
The Commission agreed to adopt the amendment to food category 2.1.1 “Butter oil, anhydrous milkfat and ghee” of the Codex General Standard for Food Additives, as proposed by the Committee on Food Additives.
codexalimentarius.org
采用华丽的设计与温暖丰富的色调,DOM Lounge 的特色在於簇绒垫墙面和 LED 照明吧台,宾客可在华丽的麂皮沙发和典雅的皮革沙发上或舒适的休息区内自在对希望拥有私人空间的贵宾,还提供了高墙隔间,内有 19 世纪初俄国文艺复兴风格的空灵壁画。
hk.marinabaysands.com
Opulently designed and hued in warm, rich colours, DOM Lounge features tufted cushion walls and LED lit bars where guests may retreat comfortably on glamorous suede and classy leather sofas, cozy seating areas or for VIPs seeking privacy - high-walled booths with ethereal wall murals borrowing influences from early 19th century Russian Renaissance.
marinabaysands.com
使用涂布Bicor™ 和OPPalyte™ OPP膜制造的包装保护的饼干(曲奇)可以在更长的时间内保持松脆、新鲜度原因是涂布层可以提供气味、湿气和氧气的防护。
exxonmobilchemical.com
Biscuits (cookies) protected by packaging made with coated Bicor™ and OPPalyte™ oriented polypropylene (OPP) films stay crispy, fresh and brittle longer because of coatings that provide protection from odors, moisture and oxygen.
exxonmobilchemical.com
西点店供应各种令人垂涎欲滴蛋糕,还有用瑞士可可粉精制而成的家常巧克力,让人欲罢不能;更有健康美味的酸奶和倍受厨师力荐的什锦干果仁任您享用。
shangri-la.com
Indulge in a variety of mouth-watering cakes andpastries and sinful chocolates handmade from fine Swiss cocoa. Healthy selections such as yogurts and Chef’s Recipe trail mixes are also on offer at The Bakeshop.
shangri-la.com
澳门美高梅星级食府金殿堂以粤菜、川菜等经典中菜烹调手法蒸煮扣烧、慢火细炖,精心炮制多道羊肉美馔菜式:羊肉经过悉心调味及中火焖烧而成的「锅烧羊肉」呈现羊肉浓厚香气及独特滋味;「麻辣京葱爆羊柳条」将肉质柔软的羊柳条配上香气强烈的京葱一同以明火爆炒,葱香羊肉与麻辣口味强力刺激味蕾;「香草黑椒烧羊扒」,精选烧羊扒以香草及黑椒调味,口感嫩滑、肥而不腻,配上独家调制的酱汁,一试难忘;将孜然及羊肉以面皮裹起,撒上黑白芝麻制成的「新强孜然羊肉烧饼」,满载浓烈西北风味;皮薄馅香的「临清烧卖」造型独特精致,绿豆面皮的淡淡清香与羊肉馅的柔韧鲜香相得益彰。
yp.mo
Alternatively, savor the wok-fried lamb shin cooked with chili, spices and Chinese spring onions —the dish packs an explosion of flavors for your taste buds and is indescribably delicious.
yp.mo
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更新时间:2025/1/25 9:04:17