| 单词 | 蒟蒻 | ||||
| 释义 | 蒟蒻—konnyaku (in Japanese cooking), solidified jelly made from |
一般5岁小童每日食用1杯（重约25克）含有18mg/kg DEHP的蒟蒻椰果，而摄入DEHP的分量会超出世界衞生组织所订定的每日可容忍摄入量，小童应停止进食有关产品。 cfs.gov.hk | A 5 year-old child consuming 1 cup (about 25g) of jellyeach day with 18 mg/kg DEHP would result in the tolerable daily intake (TDI) of WHO for DEHP being exceeded. cfs.gov.hk |
例子包括硬质小麦粉、自发粉、营 养强化面粉、instantised flour、粟粉、粗磨粟粉、糠、谷粉、烘烤的大豆面 粉(kinako)、蒟蒻面粉(魔芋果冻粉)、木薯粉，以及精磨小麦面粉(maida)。 cfs.gov.hk | Includes flour pastes for bread and flour confectionery, flour for bread, pastries, noodles and pasta, and flour mixes (physical mixtures of flours from different cereal or grain sources) Examples include: durum wheat flour, self-rising flour, enriched flour, instantised flour, corn flour, corn meal, bran, farina, roasted soybean flour (kinako), konjac flour (devil’s tongue jelly powder, konnayaku-ko), cassava flour and maida (refined wheat flour). cfs.gov.hk |
英汉双解词典包含2273206条英汉词条，基本涵盖了全部常用单词的翻译及用法，是英语学习的有利工具。