| 单词 | 糖酯 | ||||||||||||||||||||||||||||||||||||||||||||||||
| 释义 | 糖酯 —glycolipidSee also:糖 n—sugar n • sugars pl • candy n 酯 n—esters n • ester n 糖—sweets
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食典委通过了国际编码系统拟议修正草案，修改了脂肪酸 蔗 糖酯 （ INS 473）和蔗 糖寡酯 I 型和 II 型（INS 473a）的国际编码系统编码，以及 INS 243 [...] 的名称（乙基月桂酰 精氨酸）。 codexalimentarius.org | The Commission adopted the proposed draft amendment to the International Numbering System [...] with changes to the INS [...] numbers for sucrose esters of fatty acids (INS 473) and for sucrose oligoesters [...]type I and II (INS 473a) [...]and the name for INS 243 (ethyl lauroyl arginate), as suggested by the Delegations of the European Community and Japan in their written comments. codexalimentarius.org |
葵花子油，紫蘇（35％），腰果，奶酪（牛奶，羊奶，凝乳酶，鹽），鹽，松子（2％），馬鈴薯，糖，酸度調節劑：E575 (葡萄糖酸内酯），大蒜。 sfgourmet.com | Sunflower oil, basil (35%), cashew nuts, cheeses (cow's milk, sheep’s milk, rennet, salt), salt, pine [...] nuts (2%), potatoes, sugar, acidity regulator: E575 sfgourmet.com |
用高效液相色谱（HPLC）法测定肝脏Vc含量和肝脏、肾脏古 洛 糖 酸 内 酯 氧 化 酶（GLO）活力。 actazool.org | The liver Vc [...] concentration, L- gulono -γ- lactone oxidase (GLO) activity [...]of liver and kidney were determined by high pressure liquid chromatogram (HPLC). actazool.org |
甲基葡糖倍半硬脂酸酯 cosdna.com | Methyl glucose sesquistearate cosdna.com |
改进的腐蚀控制措施：所有的不锈钢零件都采用木 聚 糖 和 聚酯 － 异 氰脲酸三缩水甘油酯进行表面包覆处理，以抵抗恶劣环境的 [...] 腐蚀。 array.com | Improved Corrosion Control: All non-stainless components are [...] coated with Xylan and Polyester tGIc providing [...]resistance against the corrosive effect of harsh environments. array.com |
能量饮品内的其他成分，如牛磺酸和葡 萄 糖 醛 酸 内 酯 ， 亦 存在于天然食物，或在我们体内制造。 cfs.gov.hk | Other ingredients in energy drink such as taurine and glucuronolactone are either found in natural food or can be produced by our bodies. cfs.gov.hk |
蔗糖硬脂酸酯 cosdna.com | Sucrose stearate cosdna.com |
该技术可应用于各种水性环境或有机质应用场合，如：聚酯、聚酰胺、聚碳 酸 酯 、 蛋 白质、 多 糖 体 等 分析。 malvern.com.cn | The technique can be applied to a variety of aqueous or organic applications like: polyesters, polyamides, polycarbonates, proteins, polysaccharides etc. malvern.com |
成份： 水 (山竹果浸泡水)、甘油 (棕櫚)、乙醯葡萄糖胺、菸鹼酸、生育醇 (大豆/玉米/芥花油)、山竹果果皮油 (生物活性果皮油)、乳酸菌/山竹果果皮發酵過濾物 (生物活性聚合與酸複合物)、藤黃屬倒捻子果皮粉 (山竹果)、蔗糖月桂酸酯 (甘蔗)、葡糖酸內酯 (玉米)、黃原膠 (巨藻)、乙醯卡尼丁、山梨醣醇 (玉米)、葡萄糖、蔗糖二月桂酸酯 (甘蔗)、玻尿酸鈉、藻萃取 (微藻)、長葉車前葉萃取 (車前草葉)、蔗糖三月桂酸酯 (甘蔗 )、蜂斗菜根萃取 (雜交款冬)、脫乙醯殼多糖琥珀醯胺 (蘑菇)、植酸鈉(稻米)、苯甲酸鈉、山梨酸鉀、氯苯甘醚、檸檬酸 (玉米)、乳酸 (甜菜)、精氨酸 (玉米/甘蔗)。 xango.com.hk | Ingredients: water (mangosteen infused water), glycerin (palm), acetyl glucosamine, niacinamide, tocopherol (soybean/corn/canola oil), mangosteen pericarp oil (BioActive pericarp oil), lactobacillus/mangosteen pericarp ferment filtrate (BioActive polymeric and acidic complex), garcinia mangostana [...] pericarp powder [...] (mangosteen), sucrose laurate (sugar cane), gluconolactone (corn), xanthan gum (kelp), acetyl carnitine hcl, sorbitol (corn), glucose, sucrose dilaurate (sugar cane), sodium hyaluronate, algae extract (microalgae), plantago lanceolata leaf extract (plantain), sucrose trilaurate (sugar cane), petasites japonicus root extract (betterbur), chitosan succinamide (mushroom), sodium phytate (rice), sodium benzoate, potassium [...]sorbate, chlorphenesin, [...]citric acid (corn), lactic acid (sugar beet), arginine (corn/sugar cane). xango.ca |
品酒者的味蕾对于葡萄酒中酒精，甘 油 酯 ， 糖 份 含量的整体感觉。 emw-wines.com | The effect on the taster’s palate usually experienced from a combination of [...] alcohol, glycerin and sugar content. en.emw-wines.com |
这种不含酒精的饮品，添加了咖啡因、多种维他命B等提升能量的成分，以及牛磺酸(一种氨基酸)、葡 萄 糖 醛 酸 内 酯 ( 碳 水 化合物)等其他物质。 cfs.gov.hk | They are non-alcoholic beverages characterized by the addition of a number of energy enhancing ingredients such as caffeine, a selection of B vitamins, and other substances such as taurine (a kind of amino acid) and glucuronolactone (a carbohydrate). cfs.gov.hk |
为防止设备的接液零配件发生交 [...] 叉污染，切勿调换 A 组份 （异氰酸酯）和 B 组份 （树脂）的零配件。 graco.com | To prevent cross-contamination of the equipment’s wetted parts, never interchange [...] component A (isocyanate) and component [...]B (resin) parts. graco.com |
活性成分：氧化鋅18.6％其他成份：去離子水（水族），癸/ Capryllic甘油三酯，蔬菜甘油，硬脂酸甘 油 酯 東 南 ，山 梨 糖 醇 ， 白茅（根）提取物，辛乙二醇，山梨醇硬脂酸，植物提取物，車前子杉木（芭蕉）葉提取物，番木瓜（木瓜）果提取物，浮游生物提取物，黃原膠，維生素C（維生素C）。 littlegiant.com.hk | Other Ingredients: Aqua (Deionized Water), Capric/Capryllic Triglycerides, Vegetable Glycerin, Glyceryl Stearate SE, Sorbitol, Imperata Cylindrical (Root) Extract, Caprylyl Glycol, Sorbitan Stearate, Arabidopsis Extract, Plantago Lanceolata (Plantain) Leaf Extract, Carica Papaya (Papaya) Fruit Extract, Plankton Extract, Xanthan Gum, Ascorbyl Palmitate (Vitamin C). littlegiant.com.hk |
根据由雅加达心血管研究中心所做的针对VEGETA的临床研究表明，采用“随机控制研究”法，让被调查对象每天补充3袋VEGETA，结果表明，总体的有害胆固醇水平降低了，排便也通畅了，且同时未对甘油三 酸 酯 、 电 解液、和 血 糖 水 平、肝功、肾脏功能等构成影响，且也未检测到任何严重的副作用。 enesis.com | Based on clinical analysis study on Vegeta at one of the cardiovascular centers in Jakarta, supplementations of 3 sachets of Vegeta everyday using “randomized double blind controlled study” method, it is concluded that Vegeta could reduce the total and bad cholesterol levels, and helped [...] defecating process, without [...] affecting triglyceride, electrolyte, fasting blood sugar levels, liver and [...]kidney functions, and there [...]were no serious side effects detected. enesis.com |
至於業界，則應採用天門冬酰胺及還 原糖含量 較低的原材料來製作高溫加工的食物，同時不要過度烹煮食物。 cfs.gov.hk | For trade, they should use ingredients that were low in [...] asparagines and reducing sugars when producing products [...]processed at high temperature and [...]should not cook food excessively. cfs.gov.hk |
秘书处代表表示，世界银行提出申请，请求发放 1,767,000 美元的第四次、也是最后 [...] 一次付款，外加机构支助费用，以便在中国执行 2009 年方案，在聚氨酯泡沫塑料行业淘汰 CFC-11 的使用。 multilateralfund.org | The representative of the Secretariat said that the World Bank had submitted a request for the release of the fourth and last funding tranche of US $1,767,000 plus agency [...] support costs for the 2009 implementation programme for phasing out use of [...] CFC-11 in the polyurethane foam sector in China. multilateralfund.org |
此外，肾脏疾病、糖尿病 、肠胃疾病及神经系统疾病和精神疾病发病率正 [...] 在增加，关于这类疾病导致死亡的报告增加。 daccess-ods.un.org | In addition, incidences of [...] renal diseases, diabetes, gastro-intestinal [...]diseases and diseases of the nervous system and mental [...]disorders are on the increase, with increasing deaths reported from such diseases. daccess-ods.un.org |
食物攙雜(人造糖)規例 》(第 132章，附屬法例U)(下稱“該條 例 ”)根據《公眾 生及巿政條例》(第 132章 )(下稱“主體條例”)第 55(1A) 條訂立，以限制售賣、託付、交付或輸入任何人 造 糖 以 供 人食用或任 何含有人造糖並擬 供人食用的食物，但該規則附表內所指明者則除 外。 legco.gov.hk | The Food Adulteration [...] (Artificial Sweeteners) Regulations (Cap. 132 sub. leg. U) ("the Regulations") are made under section 55(1A) of the Public Health and Municipal Services Ordinance (Cap. 132) ("the Principal Ordinance") to restrict the sale, consignment, delivery or importation of any artificial sweetener for human consumption [...]or any food intended for human consumption containing any artificial sweetener except those specified in the Schedule to the Regulations. legco.gov.hk |
1968 年《国际糖协定》第 64 条第 2 款(c)项似乎 规定在执行条款受到保留的影响时有可能修改条款：“在任何其他提出保留的情况下 [即保留 [...] 影响到协定的经济运作 ]，理事会将审议保留并通过特别表决而决定是否以及在何种条件下接 受。 daccess-ods.un.org | Article 64, paragraph 2 (c), of [...] the 1968 International Sugar Agreement seemed to [...]provide for the possibility of adapting [...]provisions the application of which had been compromised by the reservation: “In any other instance where reservations are made [namely in cases where the reservation concerns the economic operation of the Agreement], the Council shall examine them and decide, by special vote, whether they are to be accepted and, if so, under what conditions. daccess-ods.un.org |
科学家发现，覆盆子富含黄酮类化合物和维生素C，具有激活和修复肌肤的作用。在娇韵诗专利化合物锁颜美白系统（Lock-Around System ™ HP）中，娇韵诗将覆盆子与抗坏血酸酸-2-葡 萄 糖 苷 相 结合，获得了新一代的维生素C，这种维生素C可以不断地渗透到皮肤中，产生一种持久的抗自由基和抗黑色素形成的作用。 clarinsusa.com | Scientists have found the Raspberry to have exceptional skin energizing and repairing properties thanks to its high content of flavonoids and Vitamin C. In its Lock-Around System ® HP, Clarins has combined it with Ascorbyl acid-2-glucoside, a new generation Vitamin C which continuously diffuses into the skin to provide a long-lasting, anti-free radical and anti-melanogenesis action. clarinsusa.com |
经讨论后，执行委员会决定核准在巴西聚氨酸泡沫塑料制造业中将甲酸 甲 酯 确 认 为 一种发泡剂的试验项目（第一阶段），总费用为 401,500 美元，外加开发计划署的机构支 助费用 30,113 美元，同时指出，该项目符合第 55/43(e)号决定，其目的是在全球传播经过 确认的在硬质聚氨酯整皮泡沫塑料用途中使用的甲酸 甲 酯 技 术 ，且有一项谅解，即：该项 目是关于甲酸甲酯在硬质聚氨酯整皮泡沫塑料制造中的应用的最后确认项目，且核准该项 目不妨碍执行委员会审议今后为该项目第二阶段提出的供资申请。 multilateralfund.org | Following a discussion, the Executive Committee decided to approve the pilot project for validation of methyl formate as a [...] blowing agent in the manufacture of polyurethane foam (phase I) in Brazil at a total cost of US $401,500 plus agency support costs of US $30,113 for UNDP, noting that the project was consistent with decision 55/43(e) and that it had been designed to disseminate the results from the validation of methyl formate technology in rigid and integral skin polyurethane foam applications globally, and on the understanding that the project would be the final validation project for methyl formate in the manufacture of rigid and integral skin polyurethane foams, and that approval of the project was without prejudice to consideration of the future funding request for phase II of the project by the Executive Committee. [...] multilateralfund.org |
因此，業界應繼續密切監察生產過程、找出可能引起問題的地方和 制訂方法，以防止或減少食品在製造及貯存過程中產生氨基甲酸 乙 酯， 並把食品的氨基甲酸乙酯含量 減至最低。 cfs.gov.hk | It is therefore important for the industry to continue closely monitor the manufacturing process, identify potentially problematic conditions and develop methods that would prevent or reduce the formation of EC and maintain EC contamination at the lowest level possible during processing and storage. cfs.gov.hk |
如果每個類別的食品和樣本數目增加，化驗檢測工作便能 夠更全面地涵蓋香港市面供應的發酵食物，以及更準確地評估這些食物 的氨基甲酸乙酯含量範圍和平均值。 cfs.gov.hk | Increasing both the number of food items and the number of samples per individual food commodity for laboratory analysis could provide a more comprehensive coverage and a more precise estimate of the range and average EC concentration of fermented foods in the Hong Kong market. cfs.gov.hk |
食典委还注意到，基于 CAC/32 LIM/16 中列出的理由，欧洲共同体和挪威对以下农 药最大残留限量持保留意见，包括柑橘类水果中的甲萘威（008）、食用内脏、苹果和梨 [...] 中的氟硅唑（165）、辣椒和生菜中的乐果（027）、小麦中的马拉硫磷（049）、葡萄和番 [...] 茄中的灭多威（094）、花椰菜、阔叶苣、苹果和桃子中的噻嗪酮（118），以及杏、甘蓝、 花椰菜、白菜头、牛奶、油桃、桃子、番茄、甜椒和玉米中的氯氰 菊 酯 （ 14 6）。 codexalimentarius.org | The Commission also noted the reservations of the European Community and Norway on MRLs for carbaryl (008) in citrus fruit; fusilazole (165) in edible offal, apples and pear; dimethoate (027) in peppers and lettuce; malathion (049) in wheat; methomyl (094) in grapes and tomato; cypermethrins (118) in cauliflower, scarole, apples and peaches; and cyhalothrin (146) [...] in apricots, broccoli, cauliflower, [...] cabbage head, milk, nectarines, peaches, tomatoes, [...]peppers sweet, and corn for reasons presented in CAC/32 LIM/16. codexalimentarius.org |
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