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单词 甜菊糖
释义

See also:

甜菊

Stevia, South American sunflower genus
sugarleaf (Stevia rebaudiana), bush whose leaves produce sugar substitute

chrysanthemum

n

liliespl

External sources (not reviewed)

巴拉圭和巴西代表团要求了解最近举行的食品添加剂联合专家委员会第六十八届 会议的结果,尤其是关甜菊评价情况。
codexalimentarius.org
The Delegations of Paraguay and Brazil requested information
[...]
on the outcomes of the recently held 68th meeting of JECFA, especially with
[...] regard to evaluation of steviol glycosides.
codexalimentarius.org
公司主要产品有:科研用小型实验室设备、多能提取罐、真空减压浓缩蒸发器、多效蒸发器、醇沉罐、渗漉罐、层析柱、反应结晶釜、发酵罐、配料罐、储罐、酒精回收塔甜菊糖喷雾干燥塔、真空干燥箱、耙式干燥机、回转真空干燥机、带式干燥机、GMP药用烘箱、一维、二维、三维、V型、槽型、螺带、锥形等多种混合机、振荡筛、粉碎机、整粒机、以及拼装式水箱等几十个系列的产品,可以满足多领域的生产及工艺要求,我们还可以为您“量身定做”特殊规格和要求的非标产品。
jyhsyh.com
Our main products are: research with small laboratory equipment, multi-effect extraction tank, vacuum decompression concentrator, multi-effect evaporator, and alcohol precipitation tank, percolation tanks, chromatography, crystallization reaction kettle, fermentation
[...]
tanks, dosing tank, storage tanks, alcohol
[...] recoverytower, steviosidespecialspray drying [...]
tower, vacuum oven, rake dryer, rotary
[...]
vacuum dryer, belt dryer, GMP pharmaceutical ovens, one-dimensional, two-dimensional, three-dimensional, V-type, groove, spiral belt, tapered and other mixers, oscillating screen, grinder, whole machine, and assembled dozens of water tanks, and other range of products, meet the various fields of production and process requirements, we can also to be “ tailor” to produce specifications and requirements of non-standard products.
jyhsyh.com
粮农组织/世界卫生组织食品添加剂专家联合委员会 (JECFA) 甜菊糖了永久的每日允许摄入量 (ADI)(包括 [...]
Rebiana),成人和儿童每天每公斤体重大约为 12 毫克 Rebiana。
beverageinstitute.org
The Joint FAO/WHO Expert Committee on Food Additives (JECFA)
[...]
established a permanent acceptable daily
[...] intake (ADI)for steviolglycosides, including [...]
rebiana, of approximately 12 mg per kg
[...]
body weight of rebiana per day for adults and children.
beverageinstitute.org
甜菊在全世界悠久的使用历史能够证明每个人都可以放心地将 Rebiana 用作一般用途的甜味剂,甜菊糖甜菊的甜味物质)的科学研究已超过 25 年,并由最近关于 Rebiana 严格和全面的科学研究计划发布的研究刊物,说明将 Rebiana 安全用作食品和饮料中甜味剂的研究空白。
beverageinstitute.org
The safety of rebiana as a general-purpose sweetener for
[...]
use by everyone is
[...] supportedby stevia’s long history of use around the world, more than 25 years of scientific research on steviol glycosides(the sweet-tasting substances in thestevia leaf) and [...]
the recent publication
[...]
of studies from a rigorous, comprehensive scientific research program on rebiana that addressed research gaps to establish definitively the safety of rebiana for use as a sweetener in foods and beverages.
beverageinstitute.org
响可以忽略,它是作为一种天然甜味剂,对控制碳水化合物膳食的人很有吸引力。
aspirations.nat...nesolutions.com
Because steviahasanegligible effect onblood glucose, it isattractive [...]
as a natural sweetener to people on carbohydrate-controlled diets.
aspirations.nat...nesolutions.com
有关修订已於二零一零年八月一日生效,由该日起,在本港出售的 食物含有甜菊苷均属合法。
cfs.gov.hk
The existence of
[...] neotameandsteviol glycosides infood for sale [...]
in Hong Kong had become legal with effect from the same date.
cfs.gov.hk
牛塘使用97%含量FCC甜菊取的Reb-A和FCC级赤创造一个热量比糖低美味的产品。
niutang.com
Niutang uses a 97% FCC grade Reb-A
[...] extract ofthe Stevia leafand an FCC grade Erythritol to create a great tasting product with a lower caloric index thansugar.
niutang.com
口香糖胶基是现代口香糖的非水溶性成分, 也(多羟基化合物)和香精的载体。
wacker.com
Gumbase is the water-insoluble constituent of modern chewing gum and the
[...] carrierfor sugar, sugar substitutes (polyols), sweeteners and flavorings.
wacker.com
因此,食品添加剂联合专家委员会同意在收到正在进 行的研究结果之前,保持甜菊示的暂定每日允许摄入量。
codexalimentarius.org
Therefore JECFA had agreed to maintain the temporary ADI,
[...] expressedas steviol, pending submission [...]
of the results of ongoing studies.
codexalimentarius.org
主席說,有关上次会议记要第22段,立法会对增列甜菊苷为经准许甜味 剂的修订并无異议。
cfs.gov.hk
Referring to paragraph 22 of the notes of last meeting, the Chairman advised that there was no objection
[...]
from the Legislative Council (LegCo) to the amendments
[...] of addingneotame and steviol glycosides [...]
as permitted sweeteners.
cfs.gov.hk
食典委还注意到,基于 CAC/32 LIM/16 中列出的理由,欧洲共同体和挪威对以下农 药最大残留限量持保留意见,包括柑橘类水果中的甲萘威(008)、食用内脏、苹果和梨
[...]
中的氟硅唑(165)、辣椒和生菜中的乐果(027)、小麦中的马拉硫磷(049)、葡萄和番
[...] 茄中的灭多威(094)、花椰菜、阔叶苣、苹果和桃子中的噻嗪酮(118),以及杏、甘蓝、 花椰菜、白菜头、牛奶、油桃、桃子、番茄玉米中的氯146)。
codexalimentarius.org
The Commission also noted the reservations of the European Community and Norway on MRLs for carbaryl (008) in citrus fruit; fusilazole (165) in edible offal, apples and pear; dimethoate (027) in peppers and lettuce; malathion (049) in wheat; methomyl (094) in grapes and tomato; cypermethrins (118) in cauliflower, scarole, apples and peaches; and cyhalothrin (146) in apricots, broccoli,
[...]
cauliflower, cabbage head, milk, nectarines,
[...] peaches, tomatoes, peppers sweet, and corn for reasons presented in CAC/32 LIM/16.
codexalimentarius.org
是一种人造黄油氢化脂肪替代物。
stepan.com
An alternative to hydrogenated
[...] fats for margarine, icings and confections.
stepan.com
当局建议增列紐甜(食物添加剂国际编码系统编号961)甜菊苷(食物添加剂国际编 码系统编号960)成为《规例》准许的甜味剂,而兩种甜味剂须按照优良制造规范使用。
cfs.gov.hk
It was recommended to add Neotame (International Numbering System (INS) 961) and Steviol glycosides (INS 960) as sweeteners permitted under the Regulations and to be used in accordance with GMP.
cfs.gov.hk
抗高血压饮食疗法(DASH)试验结果显示,在饮食中限制红肉的摄入量,强调水果、蔬菜和低脂乳制品,同时包含鱼肉、坚果、禽肉和全谷食品,可以让收缩压和舒张压分别降低11.4和5.5毫米汞柱。
beijing.ufh.com.cn
The Dietary Approaches to Stop Hypertension (DASH) trial
[...]
demonstrated that a diet limiting the intake
[...] of red meat, sweets, and sugarcontainingbeverages, [...]
while emphasizing fruits, vegetables,
[...]
low-fat dairy products and including fish, nuts, poultry and whole grains can lower systolic and diastolic blood pressure by 11.4 and 5.5 mm Hg respectively.
beijing.ufh.com.cn
甜菊苷适用於各式甜品、烘 焙食物及饮品等,现时并未列入食品法典委员会的《食物添加剂通用标准》 内,但食品法典委员会现正就食物中甜菊苷拟订规定。
cfs.gov.hk
They are applied to confectioneries, bakery products, beverages, etc. Steviol glycosides are not included in the Codex GSFA but Codex is drafting provisions for Steviol glycosides in food.
cfs.gov.hk
Made in土佐的雪糕系列包括米饭、盐、黑糖、煎茶、红茶和鸡蛋共六种选择,全以云呢拿雪糕为基本味道——米饭雪糕在细味下,可嚐到一颗颗以日本高知县出产的二期作白米,口感黏韧,米味浓郁;以日本土佐黑潮町的海盐制成的盐味雪糕,保留了海盐的矿物质成份,入口初段甘甜,最後才渗出阵阵咸味,配以米饭雪糕同吃咸味更浓;红茶雪糕亦即是奶茶,吃时就像呷着一杯冰冻奶茶;煎茶雪糕用上来自池川的绿茶调制,茶味甘浓;鸡蛋雪糕每口都是强烈的蛋香和奶香融和,却不会则从边缘已可看见密布的小颗黑糖结晶。
think-silly.com
Kochi-Ice’s ‘Made in土佐’ ice cream flavours stretch from rice, salt, brown sugar, Sencha, English tea to egg, with vanilla as a ‘base’. Rice grown locally in Kochi-ken is used in its rice ice cream, adding a touch of sticky texture; sea salt from Kuroshio-cho gives a punch of saltiness to the sweet flavour, with health enhancing minerals – even more so when eaten with rice ice cream; English tea ice cream is like chewing (or sipping, depending on your habit) through an iced white tea; Sencha sourced from Ikegawa has a bitter undertone; protein-packed egg
[...]
flavour is a layering of milk and
[...] egg,and not too sweet; brown sugaricecreamis scattered [...]
with crystalisedsugar pieces.
think-silly.com
牛蒡俗称「牛大力」,是菊科二年生草本植物,它含有丰富的水份、醣类、脂肪、蛋白质、维生素A、B1、C,以及钙、磷、钾、铁等矿物质;最特别的是,牛蒡中还有一种很特殊的养分叫菊糖是可以促进荷尔蒙分泌的精氨酸,具有帮助人体筋骨发达、增强体力。
sfgourmet.com
It is rich in water, carbohydrates, fat, protein, vitamin A, B1, C, as well as calcium, phosphorus, potassium, iron and other minerals.
sfgourmet.com
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更新时间:2025/1/16 3:43:48