| 单词 | 反式脂肪 | ||||||||||||||||||||||||||||
| 释义 | 反式脂肪—trans fat(often used)less common: trans-isomer fatty acid See also:反式—trans- (isomer) (chemistry) 脂肪n—fatn fatspl cholesteroln proteinn celluliten 脂肪—fat (in the body, in a plant, or in food)
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该代表团指出，委员会不支持启动关于反式脂肪酸声 明的工 作和关于对比声明情况中饱和及 反式脂肪酸的限制工作。 codexalimentarius.org | The Delegation noted that there was no support in the [...] Committee to [...] initiate work on claimsfor transfatty acidsand restrictions on saturated and transfatty acidsin the conditions [...]for comparative claims. codexalimentarius.org |
然而含较多反式脂肪酸的食物为个别椰丝奶油包、冬甩及中式酥饼样本。 cfs.gov.hk | Nevertheless, some products contained relatively high levels of TFA such as a cream-filled bread with shredded coconut sample, a doughnut sample, and a Chinese pastry sample. cfs.gov.hk |
加拿大代表团作为食品标签法规范委员会主席发言，告知食典委该问题在食品标 签法委员会会议上进行了广泛讨论，委员会考虑了世卫组织在会议期间提供的信息以 及马来西亚的发言和保留态度，同时委员会认识到反式脂肪酸在所有食典委成员国均 非公共卫生关切，因而商定添加一条关于反式脂肪酸的 脚注。 codexalimentarius.org | The Delegation of Canada, speaking as Chair of the CCFL, informed the Commission that the issue had been discussed extensively in the CCFL and that the Committee had taken into account the information presented by WHO at the session as well as the intervention and [...] reservation of Malaysia but [...] recognizedthat transfatty acids werenot a public health concern in all jurisdictions and thus had agreed to add a footnoteon trans fatty acids. codexalimentarius.org |
依照它们的成分，脂肪分为饱和脂肪、 多不饱和脂肪、单不饱和脂肪，以及 反式脂 肪这四类。 cdn.c3a.com.sg | Based on their composition, we can classify fats as [...] saturated, polyunsaturated, monounsaturated and trans fats. cdn.c3a.com.sg |
反式脂肪酸不但会增加低密度脂蛋白胆固 醇 ( 即 “ 坏 ” 胆固醇) ，而且会减少高密度脂蛋白胆固醇( 即 “ 好 ” 胆固醇) ，增 加患冠心病的风险。 cfs.gov.hk | TFA can increase the risk of CHD by not only raising the level of low density lipoprotein (LDL) cholesterol (the harmful cholesterol), but also reducing the high density lipoprotein (HDL) cholesterol (the beneficial cholesterol). cfs.gov.hk |
因此， 我们须对具代表性的食物样本的 反式脂肪酸含量进行有系统的研究分 析，以便更清楚了解本地食物含 反式脂肪酸的 情况。 cfs.gov.hk | Thus, a systematic analysis on TFA content with representative sample of food is required to provide a more complete picture of TFA content in local foods. cfs.gov.hk |
经测试的食物的反式脂肪酸含量， 会因为食物处理方法、配制和烹调食物的配料和食用方式不同而有差别。 cfs.gov.hk | The TFA content of the foods tested varied by the food processing methods, the ingredients used in the recipes, and the presentation of the food. cfs.gov.hk |
在日常生活各个方面应当特别注意促进健康的饮食(少食饱和 脂肪、 反式脂 肪、盐 和糖，多食水果和蔬菜)和身体活动。 daccess-ods.un.org | Particular attention should be paid to the [...] promotion of healthy diets (low [...] consumption of saturatedfats, trans-fats,salt and sugar, [...]and high consumption of fruits and [...]vegetables) and physical activity in all aspects of daily living. daccess-ods.un.org |
虽然这次研究及之前兩次研究已显示多种食物的反式脂肪酸含量偏 高，更多的研究可再进行，以检测其他可能含大量反式脂肪酸的非预先 包装食物，例如忌廉∕奶油蛋糕、酥皮食物及馅饼( 批∕挞) 。 cfs.gov.hk | of foods with high TFA content, further studies are [...] warranted to examine other non-prepackaged foods that may be high in TFA, such as creamy cakes, puff pastry products and pies/tarts. cfs.gov.hk |
同样，我们与农业部和食品业一起，修订了阿根 廷关于反式脂肪的食品规章，以便到 2014 年时杜绝 [...] 加工食品含有此类成分。 daccess-ods.un.org | Similarly, in conjunction with the Ministry of Agriculture and the food [...] industry, we have modified Argentina’s food [...] regulationson trans-fats withtheaim of eliminating [...]them from processed food by 2014. daccess-ods.un.org |
他们认为，反式脂肪酸的声明不应与饱和脂肪酸联系起来，因为这两类 脂肪酸的定义和健康功效不具可比性。 codexalimentarius.org | They maintained that [...] any claims for trans-fatty acids should [...]not be associated with saturated fatty acids or vice versa [...]as these fatty acid components were not comparable in their definitions and their effects on health. codexalimentarius.org |
世卫组织代表对马来西亚代表团提到的世卫组织的现行工作问题作出了澄清，并 [...] 告知食典委，世卫组织目前进行的系统审查并不针对反式脂肪酸， 而是针对总脂肪水 平和阈值对健康的影响。 codexalimentarius.org | The Representative of WHO clarified the reference made by the delegation of Malaysia regarding the WHO's on-going work and informed the Commission that the [...] systematic reviews currently being undertaken by [...] WHO is not on trans fatty acids,but on [...]the health effects of the levels and threshold of total fat. codexalimentarius.org |
(f) 在酌情考虑到现有立法和国家政策的情况下，推动实施世界卫生组织 [...] 《关于向儿童推销食品和非酒精类饮料的一套建议》，8 包括饱和脂肪、反式脂肪酸、游离糖或盐含量高的食品，同时确认研究表明，面向儿童的食品广告很多， [...]所推销的有很大一部分是高脂肪、高糖或高盐食品，而电视广告影响着儿童的食 [...]物喜好、购买要求和消费模式 daccess-ods.un.org | (f ) Promote the implementation of the World Health Organization Set of Recommendations on the Marketing of Foods and Non-alcoholic Beverages to [...] Children,8 including foods that are [...] high in saturated fats,trans-fatty acids, free sugars [...]or salt, recognizing that research [...]shows that food advertising geared to children is extensive, that a significant amount of the marketing is for foods with a high content of fat, sugar or salt and that television advertising influences children’s food preferences, purchase requests and consumption patterns, while taking into account existing legislation and national policies, as appropriate daccess-ods.un.org |
世界衞生组 织 ( 下称“ 世衞”)和聯合国糧食及农业组织( 下称“ 糧农组织”)建议，人体每 日从反式脂肪酸及饱和脂肪酸摄入的能量，应分别低於总能量的 1% 及 10%。 cfs.gov.hk | The World Health Organization (WHO) and the Food and Agriculture Organization (FAO) of the United Nations recommend that daily energy intake from TFA or SFA should be less than 1% or 10% of total energy intake, respectively. cfs.gov.hk |
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