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External sources (not reviewed)

[...] [...] are developing aquaculture to promote food [...]

They may also require assistance, inter alia, in the preparation of fisheries management plans, the implementation of a modern approach to fisheries management, the development of artificial reefs and fish-releasing programmes to enhance wild stocks, the management and monitoring of marine protected areas for fish nurseries and better utilization of by-catches.

[...] [...] practices in aquaculture and agroforestry [...] [...]

For example, a highly productive fishery that provided very little economic value would be placed in quadrant A; a very lucrative recreational fishery that focused on a few high-value species that were stocked from aquaculture facilities would be placed in D.

At the onset of Nigeria’s avian influenza outbreak, widespread panic had caused many people to stop consuming chickens.

[...] [...] and salmon or farmed carnivorous species [...] [...]

In some countries aquaculture has replaced [...]

The main theme will be “Agricultural Mechanization and Industrialization in Developing Countries: Addressing the Problems of the Poor”.

In the Bolivarian Republic of Venezuela, the fisheries and fish farming legislation incorporated ecosystem considerations, and regulations specifically addressed fisheries for highly migratory and straddling fish stocks.

We also stress the crucial role of healthy marine ecosystems, sustainable fisheries and sustainable aquaculture for food security and nutrition and in providing for the livelihoods of millions of people.

Development of the data management and communications subsystem will be the primary integrator of the observing system, the “life blood” of the system that links all of its components.

Programs or projects on introduction of plant varieties or animal breeds or technologies for planting, culturing, preserving or processing agricultural, forest or aquatic products must have technology transfer contents.

[...] [...] production and aquaculture sector through [...]

[...] [...] feed including aquaculture and the transmission [...] [...]

On same time, great adaptation capacity is required from our GGP farmers who have to measure and record increasing number of characters and to implement new breeding methods.

In terms of actual implementation of adopted resolutions and recommendations, the review panel found that management of fisheries of bluefin tuna in the eastern Atlantic and the Mediterranean and the regulation of bluefin farming was unacceptable and not consistent with ICCAT objectives.

[...] of sustainable aquaculture to global fish supplies continues to respond to opportunities in developing countries to enhance local food security and poverty alleviation and, together with the efforts of other aquaculture producing countries, will make a significant contribution to meeting future demands in fish consumption, bearing in mind article 9 of the Code, and therefore welcoming the adoption in 2007 of the Strategy and Outline Plan for Improving Information on Status and Trends of Aquaculture by the Food and Agriculture Organization of the United Nations9 to improve knowledge and understanding of the status and trends of aquaculture

[...] agriculture, aquaculture, fishery and [...]

Those functional purposes are classified into the following five categories: Type I, origin of rivers and water in nature reserves; Type II, Level one water reserve for drinking water, habitats for endangered aquatic species, and spawning sites for fish, shirmp and other aquatic products; Type III, Level two water reserve for drinking water, habitats for fish, shirmp and other acquatic products in the winter, migration routes, acquatical farms, and swiming areas; Type IV, for industrial use and leisure that does not require human direct contact with water; and Type V, for agriculture and landscape.

It also promotes agricultural development, fisheries and poultry farming for unemployed young men and women.

[...] policy director Peter Melchett has predicted factory [...]

[...] [...] industrial sites and mariculture facilities.

[...] [...] technical follow up and farmer profile.

[...] [...] ingredients in the aquaculture and food processing [...]

[...] [...] varieties or animal breeds or technologies [...] [...]

[...] [...] technology and aquaculture and precision [...]

In particular, 16 PAHs identified by the US EPA (Environment Protection Agency) as ‘priority pollutants’, are commonly measured and are discussed in further detail in the separate ITOPF paper on Effects of Oil Pollution on Fisheries and Mariculture.

[...] [...] achieving sustainable aquaculture, including through information exchange, developing equivalent standards on such issues as aquatic animal health and human health and safet y concerns, assessing the potential positive and negative impacts of aquaculture, including socio-economics, on the marine and coastal environment, including biodiversity, and adopting relevant methods and techniques to minimize and mitigate adverse effects, and in this regard encourages the implementation of the Strategy and Outline Plan for Improving Information on Status and Trends of Aquaculture of the Food and Agriculture Organization of the United Nations,9as a framework for the improvement and understanding of aquaculture status and trends