单词 | meat broth |
释义 | meat broth —臛Examples:a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces—涮锅子 See also:meat n —肉 n • 肉類 n • 肉食 n broth —汤汁 • 清汤 • 浆 • 醍醐 broth n —原汤 n • 拉面 n |
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