lactobacillus
/ˌlæktəʊbəˈsɪləs/noun
(pl. lactobacilli /-laɪ/)
1- Biology a rod-shaped bacterium which produces lactic acid from the fermentation of carbohydrates【生】乳酸杆菌。
1.1
- Genus Lactobacillus; non-motile Gram-postive bacteria.乳酸杆菌属; 不运动革兰氏阳性细菌。