yogurt
/ˈjɒgət/(亦作yoghurt或yoghourt)
noun
mass noun
- a semi-solid sourish food prepared from milk fermented by added bacteria酸乳, 酸牛奶。
词源
early 17th cent.: from Turkish yoǧurt.
| 单词 | yogurt |
| 释义 | yogurt/ˈjɒgət/(亦作yoghurt或yoghourt) noun mass noun
词源 early 17th cent.: from Turkish yoǧurt. |
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