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单词 escalope
释义

escalope

/ˈeskələʊp/
noun
a thin slice of meat without any bone, typically a special cut of veal from the leg that is coated, fried, and served in a sauce
(尤指用小牛腿肉切成的)薄肉片。亦称SCALLOP.
词源
French; compare with ESCALLOP and SCALLOP.
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更新时间:2025/1/23 8:34:56