croquembouche
/krɒkɒŋˈbuːʃ/noun
- a decorative dessert consisting of choux pastry and crystallized fruit or other confectionery items arranged in a cone and held together by a caramel sauce（宝塔状）焦糖奶油松饼。
词源
French, literally 'crunch in the mouth'.
| 单词 | croquembouche |
| 释义 | croquembouche/krɒkɒŋˈbuːʃ/noun
词源 French, literally 'crunch in the mouth'. |
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