tronc
/trɒŋk/noun
- (in a hotel or restaurant) a common fund into which tips and service charges are paid for distribution to the staff(旅店或饭店存入顾客所付小费、服务费以备分发给全体工作人员的)小费基金。
词源
1920s: from French, literally 'collecting box'.
| 单词 | tronc |
| 释义 | tronc/trɒŋk/noun
词源 1920s: from French, literally 'collecting box'. |
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