casein
/ˈkeɪsiːn/noun
mass noun
- the main protein present in milk and (in coagulated form) in cheese. It is used in processed foods and in adhesives, paints, and other industrial products.酪蛋白。
词源
mid 19th cent.: from Latin caseus 'cheese'.
单词 | casein |
释义 | casein/ˈkeɪsiːn/noun mass noun
词源 mid 19th cent.: from Latin caseus 'cheese'. |
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