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单词 spitchcock
释义

spitchcock

/ˈspɪtʃkɒk/
an eel that has been split and grilled or fried
剖开后烤食(或炸食)的鳗。
no obj.
prepare (an eel or other fish) in this way
将(鳗或其他鱼)剖开后烤(或炸)制。
词源
late 15th cent.: of unknown origin; compare with SPATCHCOCK.
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更新时间:2025/3/29 10:25:14