pho
/fɜː/noun
mass noun
- a type of Vietnamese soup, typically made from beef stock and spices to which noodles and thinly sliced beef or chicken are added越南汤粉（越南的一种汤, 通常用原汁牛肉汤加香料制成, 再加入牛肉片或鸡肉片）。
词源
Vietnamese, perhaps from French feu （in POT-AU-FEU）.