pakora
/pəˈkɔːrə/noun
- (in Indian cookery) a piece of vegetable or meat, coated in seasoned batter and deep-fried（印度烹调用语）帕可拉（用作料上糊后油炸的素菜或肉）。
词源
from Hindi pakoŗā， denoting a dish of vegetables in gram flour.
| 单词 | pakora |
| 释义 | pakora/pəˈkɔːrə/noun
词源 from Hindi pakoŗā， denoting a dish of vegetables in gram flour. |
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