marmalade
/ˈmɑːməleɪd/noun
mass noun
- a preserve made from citrus fruit, especially bitter oranges, prepared like jam（用柑橘类水果制成的）橘皮酱。
词源
late 15th cent.: from Portuguese marmelada 'quince jam', from marmelo 'quince', based on Greek melimēlon （from meli 'honey' + mēlon 'apple'）.