white meat noun
Learner's definition of WHITE MEAT
[noncount]
: meat that comes from the breast or other thick parts of a chicken, turkey, etc., and that is lighter in color than the other parts when cooked
also : meat (such as pork) that is lighter in color than beef when cooked白肉（鸡或火鸡等的胸脯肉或其他肉较厚的部位，烹饪后色泽较浅）；煮熟后色泽比牛肉浅的肉（如猪肉） — compare dark meat, red meat