deserts n. 沙漠;荒原(desert的复数);应得到的报应
v. 放弃;遗弃(desert的第三人称单数)
dessertsn. (餐后)甜食,甜点(dessert 的复数)
dessert plate点心碟,甜点盘
dessert bowl甜品碗
dessert spoon甜品匙;甜点心匙
dessert fork甜点餐叉
dessert wine餐后甜酒
dessert dish水果碟
dessert knife点心刀,水果刀
dessert cashew kernel糕点用腰果仁
sweet dessert wine餐末甜葡萄酒
网络短语:
Prepare simple frozen desserts 简单类型冻甜品
eat sweet desserts 吃甜食
Eating less desserts 少吃甜食
kiss ice desserts 露之果
Enjoy the sweet desserts 享受甜美的甜品
Fruit-based desserts 食品英文名称
chilled desserts 冷藏甜点
desserts model 甜品模型
Offering desserts 甜品服务
Tempting desserts 诱人美食
英语例句库
Freshly baked apple pie makes a tasty dessert. 新烤的苹果派是很可口的饭后点心。
The host served a dessert so sweet that it cloyed. 主人端上的甜点太甜以致发腻。
You may serve this dessert with a quenelle of almond ice-cream. 上桌前可加上一球杏仁冰淇淋,风味更佳。
Would you like some apple pie for dessert? 你想不想要些苹果派当甜点?
They went into the cafe for coffee and dessert. 他们到咖啡馆喝了杯咖啡, 吃了些点心。
Making of Nonya dessert, GULA MELAKA “GANDUN” (bulger wheat) DESSERT. 制作娘惹椰糖大麦“甘东”甜品.
I enjoy eating baklava for dessert. 我喜欢果仁千层酥作甜点。
They served apple pudding for dessert. 他们端上了苹果布丁作为甜食。
Serve natural as a dessert, or lightly grilled with caster sugar. 5 figs in the punnet. 每小篮5个。
No dessert for me, thanks. It was as much as I could do to finish the main course. 谢谢,别再给我甜点了,我这道主菜就有点吃不下了。
When Des cooks dinner he always goes the whole nine yards, with three courses and a choice of dessert. 德斯做的晚餐总是一应俱全,包括三道菜以及精选的甜品。
The menu offers a set price for a four course meal – salad, soup, entree, and dessert – and includes a digestif. 套餐价包含了沙拉、汤、主菜和甜点,另赠饭前开胃酒。
Roast meats, blue cheeses as Bleu de Causse, mixed salads (foie gras), a gardianne beef stew, braised beef, jugged game, barbecued meat, chocolate desserts, etc. 美食搭配 HARMONIES → 烤肉类,高斯蓝纹奶酪,混合沙拉(鹅肝),公牛肉料理,葡萄酒炖公鸡,洋葱葡萄酒炖野味,烧烤,露天烤肉,巧克力甜点等等。
Small brother of the famous French “Sauterne”, the sweetness of this white wine should not mask the complexity of its aftertaste. To enjoy it with desserts. 他是著名的法国苏代白葡萄酒的小弟弟,这是一种很甜的白葡萄酒,但这并不能把他的其他优点藏起来。品尝时,可搭配一些甜品。
Dessert (/dᵻˈzɜːrt/) is a course that concludes a main meal. The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, there is no tradition of a dessert course to conclude a meal.