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单词 Blasco
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Blasco

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Alicante Bouschet

In Portugal's Alentejo region, Alicante Bouschet is often made into a varietal wine.
A red wine from the Alentejo that is a blend of several Portuguese grape varieties including Aragonez (Tinta Roriz/Tempranillo), Alicante Bouschet and Alfrocheiro.

Alicante Bouschet or Alicante Henri Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon) and Grenache. Alicante is a teinturier, a grape with red flesh. It is one of the few teinturier grapes that belong to the Vitis vinifera species. Its deep color makes it useful for blending with light red wine. It was planted heavily during Prohibition in California for export to the East Coast. Its thick skin made it resistant to rot during the transportation process. The intense red color was also helpful for stretching the wine during prohibition, as it could be diluted without detracting from the appearance. At the turn of the 21st century, Alicante Bouschet was the 12th most planted red wine grape in France with sizable plantings in the Languedoc, Provence and Cognac regions.

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