Egyptians enjoyed goats' milk cottage cheese, straining the whey with reed mats.

埃及人喜欢用山羊奶制作的松软干酪，他们用芦苇垫滤掉乳清。

Protein and whey are separated when heated.

蛋白和乳清在火力下分离开。

Because the more surface area on each curd, the more its going to kind of wash out that whey.

因为每个凝乳的表面积越大，它就越能洗掉乳清。

So it's gonna separate the curds from the whey.

所以它将把凝乳从乳清中分离出来。

The watery liquid that runs through the muslin is called " whey. "

通过棉布流出的水质液体就是“乳清”。

The whey though won't be wasted as it's best for feeding livestock.

乳清不会被浪费，它们最适合喂牲畜。

And it has protein, specifically casein and whey, which support muscle growth and preservation.

它含有蛋白质，特别是酪蛋白和乳清，帮助肌肉生长和保持。

These curds are then separated from the whey, pressed into molds and the cheese is shaped.

然后将这些凝乳与乳清分离，压入模具中，奶酪就成型了。

Cheese is made by separating milk into curd and whey by applying heat and adding cultures.

奶酪是通过加热和添加培养物，从而将牛奶分离成凝乳和乳清而制成的。

So the only thing between him and a $2,000 first prize were the curds and the whey.

所以他和2000美元的冠军奖励之间唯一的障碍就是凝乳和乳清。