| 释义 |
water in oil type emulsion
- 煎jiān
fry in shallow oil; simmer in water; decoct
- 淬cuì
temper by dipping in water, oil, etc.; quench
- 排好版pái hǎo bǎn
be in type, in type
- 乳剂rǔ jì
emulsion
- 旦dàn
dawn; daybreak; day; the female character type in Beijing opera
- 乳状液rǔ zhuàng yè
emulsion
- 旦角儿dàn jiǎo ér
female character types in Chinese operas
- 感光乳剂gǎn guāng rǔ jì
emulsion
- 脸谱liǎn pǔ
types of facial makeup in operas
- 很困难hěn kùn nán
in troubled water
- 轻柴油qīng chái yóu
light diesel oil
- 平息风波píng xī fēng bō
pour oil on the waters
- 剩余油shèng yú yóu
surplus oil; remaining oil
- 旧式jiù shì
old type
- 平衡式píng héng shì
balanced type
- 噀xùn
spray with water in one's mouth
- 废油fèi yóu
waste oil; slop; slop oil; refuse oil; scavenge oil
- 芝麻油zhī má yóu
sesame oil; benne oil; gingili oil; teel oil
- 烹pēng
boil; cook; fry quickly in hot oil and stir in sauce
- 炝qiàng
cook in soy; vinegar; then quickly in hot oil
- 橙油chéng yóu
orange oil
- 桧油guì yóu
juniper oil
- 浸油的jìn yóu de
oiled
- 桉树油ān shù yóu
eucalyptus oil; oil of eucalyptus
- 菜油cài yóu
rapeseed oil; rape oil; vegetable oil
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