Meat tenderness

（重定向自Tenderize）

Tenderness is a quality of meat gauging how easily it is chewed or cut. Tenderness is a desirable quality, as tender meat is softer, easier to chew, and generally more palatable than harder meat. Conversely, tender pieces of meat generally acquire higher price than harder ones. The tenderness depends on a number of factors including the meat grain, the amount of connective tissue, and the amount of fat. Tenderness can be increased by a number of processing techniques, generally referred to as tenderization.

单词	tenderize
释义	tenderize /'tendəraɪz//'tɛndəraɪz/ 英汉-汉英词典 vt. 把(肉)捶得很软；把(肉)嫩化时态: tenderized，tenderizing，tenderizes 词组 \| 习惯用语您要查找的是不是： tender adj. 柔软的；温柔的；脆弱的；幼稚的；难对付的 n. 看管人；小船；偿付，清偿 tenderizer n. 嫩化剂 tenderness n. 柔软;温和;亲切;心软难处理 tenderize vt. 使嫩；使软化网络短语: tenderize beef 嫩化牛肉 tenderize muscles 肉类嫩化 tenderize the meat 让肉变得更鲜嫩英语例句库 It is a universal view that about electrical stimulation background and the current studying, and the principle of the tenderize meat and the electrical stimulation treatment improves meat tenderize. 本文综述了电刺激的发展历史背景和研究现状,肌肉的嫩化机制及宰后电刺激促进嫩化的机理。声明：以上例句、词性分类均由互联网资源自动生成，未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。原声例句科学60秒听力 2016年4月合集 Cooking certainly tenderizes food, making it easier to chew and digest. 烹调确实让食物变得更软，更易咀嚼和消化。连线杂志 The enzymes in the yogurt help tenderize the meat. 酸奶中的酶有助于让肉变嫩。感恩节食谱 That's really what it takes to kind of tenderize those potatoes, thicken up your sauce, and melt all that delicious cheese. 这就是使土豆变嫩、使酱汁变稠并融化所有美味奶酪所需要的。厨房美味大比拼 The acidity in the buttermilk is what is going to tenderize the meat by acting on the proteins in the meat. 酪乳中的酸度会通过作用于肉中的蛋白质来使肉变嫩。厨娘娜塔莎 You want to make sure the cutlets are fully submerged in the marinade, because that marinade will tenderize them and give them great flavor. 你要确保肉排完全浸没在腌料中，因为腌料会使它们变软并赋予它们很好的味道。跟杰米做健康餐 It's quite lean. I want t show you a way of tenderizing the meat. So, just get yourself a little bit of grease-proof paper, just going to put this over like this. Give it a nice little bash up, . 它很瘦。我不想告诉你一种使肉变嫩的方法。所以，给自己准备一点防油纸，就这样把它盖起来。给它一个很好的小打击，。英语百科 Meat tenderness （重定向自Tenderize） Tenderness is a quality of meat gauging how easily it is chewed or cut. Tenderness is a desirable quality, as tender meat is softer, easier to chew, and generally more palatable than harder meat. Conversely, tender pieces of meat generally acquire higher price than harder ones. The tenderness depends on a number of factors including the meat grain, the amount of connective tissue, and the amount of fat. Tenderness can be increased by a number of processing techniques, generally referred to as tenderization. 近义、反义、联想词近义词 v. change, alter, modify 联想词 marinade腌泡汁;soften使变柔软;meat肉，肉类;steak牛排;boneless无骨的;brisket胸肉;chop砍;braised炖熟的;harden变硬，变坚固;chops摆簧夹;
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tenderize /'tendəraɪz//'tɛndəraɪz/

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网络短语:

Meat tenderness

近义词

联想词