Eat cured or smoked meats infrequently.
不要常吃腌制或熏烤的肉。
单词 | Smoked meat |
释义 |
Smoked meat
英语例句库
Eat cured or smoked meats infrequently. 不要常吃腌制或熏烤的肉。
原声例句
科学60秒 听力 2014年4月合集 After cooking, they analyzed the chops for polycyclic aromatic hydrocarbons, or PAHs, which are found in smoked and grilled meats, and may up your risk of cancer. 烤好后,他们分析了这些排骨的PAHs, 即多环芳香烃类物质,这些都是在烟熏火烤后肉类食物中已经被证实存在的化学物质,也许有致癌风险。 吃货10天修炼手册 Montreal smoked meat is created by salting and curing beef brisket. 蒙特利尔熏肉是通过腌制和腌制牛胸肉制成的。 吃货10天修炼手册 The smoked meat is served on rye bread with yellow mustard. 烟熏肉搭配黄芥末黑麦面包。 吃货10天修炼手册 The difference between Montreal's smoked meat and New York's pastrami, for example, is found in the cured seasoning. 例如, 蒙特利尔的熏肉和纽约的熏牛肉之间的区别在于腌制调味料。 破产姐妹 第5季 Yup, I'm getting my body ready for pregnancy with healthy eating and less smoked meats. 是的 我要让我的身体开始备孕所以要吃得健康与少吃烟熏肉类。
英语百科
Smoked meat![]() ![]() ![]() Smoked meat is a method of preparing red meat (and fish) which originates in prehistory. Its purpose is to preserve these protein-rich foods, which would otherwise spoil quickly, for long periods. There are two mechanisms for this preservation: dehydration and the antibacterial properties of phenols and other chemicals in the absorbed smoke. In modern days, the enhanced flavor of smoked foods makes them a delicacy in many cultures. |
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