俄罗斯烤肉
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俄罗斯烤肉（俄语：Шашлык，乌克兰语：Шашлик）是一种主要流行在俄罗斯和乌克兰等前苏联国家的烤肉吃法。俄罗斯烤肉起源于高加索地区的卡博串。最早的俄罗斯烤肉主要使用羊肉，但现在牛肉、猪肉、鸡肉、鱼肉等各种肉类都可以是俄罗斯烤肉的材料。一般俄罗斯烤肉的肉都会经过由醋、葡萄酒、橄榄油、多种香辛料混合而成的调味汁浸泡后烧烤。
shashlik
/'ʃæʃlɪk/ /ʃɑʃˈlɪk/
英汉-汉英词典
n. 烤肉串
词组 | 习惯用语
您要查找的是不是：
- Shylock n. 夏洛克（莎士比亚《威尼斯商人》中的犹太放高利贷者）；冷酷无情的高利贷者
shashlik n. 烤羊肉串
mutton shashlik 烤羊肉串
lamb shashlik 羊肉串，羔羊肉串
pork shashlik 猪扒; 炸猪肉串;
网络短语:
well done veal chop shashlik 碳烤台塑牛小扒
fillet shashlik 里脊串；脊串
veal shashlik 小牛肉串
pheasant shashlik 山鸡串; 山雉串;
fish shashlik 炭烧鱼串
fish chips shashlik 炭烧鱼段；炭烧鱼段〔西菜名
英语例句库
- From yakiniku in Japan to shashlik in Russia, churrasco in Brazil to braai in South Africa, everyone loves a good barbecue.
从日本的日式烧肉到俄国的剑烤肉串；巴西的铁架烤肉到南非的非洲烧烤，人人都喜欢烤得不亦乐乎。
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中文百科
英语百科
Shashlik 俄罗斯烤肉
Shashlik or shashlyk (Armenian:խորոված khorovats, Azerbaijani:şişlik or tikə kabab, Georgian:მწვადი mtsvadi, Persian:شیشلیک, Russian:шашлы́к, Lithuanian:šašlykas, Turkish:şaşlık,, Hebrew:שישליק, Hindustani: شاشلِک or षअषईक), is a form of Shish kebab popular in Eastern and Central Europe (Russia, Ukraine, Belarus, Bulgaria, Poland, Lithuania, Hungary), the Caucasus (Armenia, Azerbaijan, Georgia), Central Asia, Afghanistan, India, Iran, Israel, Iraq, Mongolia, Morocco, Pakistan, Turkey, Bangladesh and other places.
- Bardawīl, Khabrat al
- Bardawīl, Sabkhat al
- Barday Baron disease
- Bardaï
- Bard College
- bardcraft
- Bardd
- Barddhaman
- barde
- bardee
- Bardeen Cooper Schrieffer theory
- Bardeen, John
- bardeen primitive disk
- Bardeen
- Bardejov
- bardel
- bardeleben
- Bardeleben bandage
- Bardeleben bone holding forceps
- Bardeleben pelvis rest
- Bardeleben plaster shears
- Bardeleben tracheotome
- bardelle
- bardel serum
- Bardem