Saag

Saag (pronounced [saːg])(Nepali:साग)or sag is a leaf-based (spinach, mustard leaf, collard greens, basella, etc.) dish eaten in the Indian Subcontinent with bread such as roti or naan, or rice (in ,Nepal,Odisha and West Bengal). Saag can be made from spinach, mustard leaves, finely chopped broccoli, or other greens, along with added spices and sometimes other ingredients such as paneer. On some menus, it is called saagwala.

单词	Saag
释义	Saag 原声例句小小美食家 Oh my gosh, wait, is this saag paneer? - 天哪，等等，这是 saag paneer 吗？英语百科 Saag Saag (pronounced [saːg])(Nepali:साग)or sag is a leaf-based (spinach, mustard leaf, collard greens, basella, etc.) dish eaten in the Indian Subcontinent with bread such as roti or naan, or rice (in ,Nepal,Odisha and West Bengal). Saag can be made from spinach, mustard leaves, finely chopped broccoli, or other greens, along with added spices and sometimes other ingredients such as paneer. On some menus, it is called saagwala.
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