Ravioli

Ravioli [raˈvjɔːli] (plural form; singular: raviolo) are a type of dumpling composed of a filling sealed between two layers of thin pasta dough. Usually served either in broth or with a pasta sauce, they originated as a traditional food in Italian cuisine. Ravioli are typically square, though other forms are also used, including circular or semi-circular (mezzelune). Other related filled pastas include the ring-shaped tortellini and the larger tortelloni.

单词	Raviolo
释义	Raviolo 英语百科 Ravioli Ravioli [raˈvjɔːli] (plural form; singular: raviolo) are a type of dumpling composed of a filling sealed between two layers of thin pasta dough. Usually served either in broth or with a pasta sauce, they originated as a traditional food in Italian cuisine. Ravioli are typically square, though other forms are also used, including circular or semi-circular (mezzelune). Other related filled pastas include the ring-shaped tortellini and the larger tortelloni.
随便看	making water Making Waves making way making way through the water making way through water Making Whoopee making with making with folding bottoms made of parts of tubes, sheets making with set up folding bottoms of tube webs making with sheet pile or other moulds making wooden frames of tennis RACKETS making wooden RAILINGS making wooden SHINGLES therefor making wooden SLEEPERS making wooden SPORTS articles making wooden STAIRS making wooden TOBACCO pipes making wood fibre making wood science making wood shaving making, working making you makin i. Makino Makinoa

Raviolo

Ravioli