青霉素V钾 Phenoxymethylpenicillin



青霉素V钾,英文名Phenoxymethylpenicillin Potassium(INN), 又名苯氧甲基青霉素。是于1947年研制而成的天然青霉素。
单词 | Penicillin v potassium |
释义 |
Penicillin v potassium
中文百科
青霉素V钾 Phenoxymethylpenicillin(重定向自Penicillin v potassium)
![]() ![]() ![]() 青霉素V钾,英文名Phenoxymethylpenicillin Potassium(INN), 又名苯氧甲基青霉素。是于1947年研制而成的天然青霉素。
英语百科
Phenoxymethylpenicillin 青霉素V钾(重定向自Penicillin v potassium)
![]() ![]() ![]() Phenoxymethylpenicillin, commonly known as penicillin V, is an antibiotic useful for the treatment of a number of bacterial infections. It is a penicillin that is orally active. It is less active than benzylpenicillin (penicillin G) against Gram-negative bacteria. Phenoxymethylpenicillin is more acid-stable than benzylpenicillin, which allows it to be given orally. It exerts a bactericidal action against penicillin-sensitive microorganisms during the stage of active multiplication. It acts by inhibiting the biosynthesis of cell-wall peptidoglycan. It is not active against beta-lactamase-producing bacteria, which include many strains of Staphylococci. |
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