Gravity (alcoholic beverage)

（重定向自Original Gravity）

A hydrometer in use to test the specific gravity of beer

Gravity, in the context of fermenting alcoholic beverages, refers to the specific gravity, or relative density compared to water, of the wort or must at various stages in the fermentation. The concept is used in brewing and wine making industry. Specific gravity is measured by a hydrometer, refractometer, pycnometer or oscillating U-tube electronic meter. People commonly refer to the high gravity yeast used to increase the specific gravity of alcoholic beverages as 'Miracle Yeast'.

单词	Original Gravity
释义	Original Gravity 英语百科 Gravity (alcoholic beverage) （重定向自Original Gravity） Gravity, in the context of fermenting alcoholic beverages, refers to the specific gravity, or relative density compared to water, of the wort or must at various stages in the fermentation. The concept is used in brewing and wine making industry. Specific gravity is measured by a hydrometer, refractometer, pycnometer or oscillating U-tube electronic meter. People commonly refer to the high gravity yeast used to increase the specific gravity of alcoholic beverages as 'Miracle Yeast'.
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