| 释义 |
Asiatic Cornelian Cherry Fruit
- 芣苢fǒu yǐ
Asiatic plantain
- 光玉髓guāng yù suǐ
cornelian
- 亚洲人yà zhōu rén
Asian, Asiatic
- 亚细亚霍乱yà xì yà huò luàn
Asiatic cholera
- 樱yīng
cherry; oriental cherry
- 瑙nǎo
agate; carnelian; cornelian
- 处女膜chù nǚ mó
cherry, maidenhead, virginal membrane
- 莽草果mǎng cǎo guǒ
shikimi fruit
- 红玉髓hóng yù suǐ
carnelian, cornelian, sard
- 果实guǒ shí
fruit; fructification; gains; fruits
- 烂果làn guǒ
decayed fruit; rotten fruit
- 桂树guì shù
cherry bay
- 樱桃树yīng táo shù
cherry
- 干果gàn guǒ
dry fruit (e.g.nuts); dried fruit
- 川楝子chuān liàn zǐ
szechwan Chinaberry fruit; toosendan fruit
- 罐头水果guàn tóu shuǐ guǒ
tinned fruit; canned fruit
- 鹤虱hè shī
common carpesium fruit; carpesium abrolanoides linne
- 冬珊瑚dōng shān hú
Jerusalem cherry
- 樱花yīng huā
sakura; oriental cherry
- 樱桃yīng táo
cherry; prunus pseudocerasus
- 樱桃饼yīng táo bǐng
cherry pie
- 樱桃核yīng táo hé
cherry stone
- 樱桃酱yīng táo jiàng
cherry jam
- 樱桃木yīng táo mù
cherry; kirch
- 樱桃肉yīng táo ròu
cherry pulp
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