Lefse

Lefse (Norwegian pronunciation: [ˈlɛfsə]) is a traditional soft Norwegian flatbread. It is made with leftover potatoes, flour, butter, and milk or cream. It is cooked on a griddle. Special tools are used to prepare lefse, including long wooden turning sticks and special rolling pins with deep grooves.

单词	Lefse
释义	Lefse 原声例句里奇大叔带你欧洲行 Stepping inside, you get a tasty example of life back then - these women are making the old-fashioned lefse. 走进去，您会看到当时生活的美味典范 - 这些女性正在制造老式的 lefse。英语百科 Lefse Lefse (Norwegian pronunciation: [ˈlɛfsə]) is a traditional soft Norwegian flatbread. It is made with leftover potatoes, flour, butter, and milk or cream. It is cooked on a griddle. Special tools are used to prepare lefse, including long wooden turning sticks and special rolling pins with deep grooves.
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